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Expert Opinion on Therapeutic Targets
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February 15, 2007
S-alkylthiolation of O6-methylguanine-DNA-methyltransferase (MGMT) to sensitize cancer cells to anticancer therapy
Alexandre Juillerat, Lucienne Juillerat-Jeanneret
Journal of Microbiological Methods
|
April 5, 2008
A split-protein sensor for studying protein-protein interaction in mycobacteria
Helen O'Hare, Alexandre Juillerat, Petronela Dianisková, et al.
Critical Reviews in Food Science and Nutrition
|
May 13, 2016
Effect of saliva on physical food properties in fat texture perception
Urška Pivk Kupirovič, Ibrahim Elmadfa, Marcel-Alexandre Juillerat, et al.
Journal of Agricultural and Food Chemistry
|
December 22, 2007
Assessing lipid coating of the human oral cavity after ingestion of fatty foods
Urska Pivk, Natasa Poklar Ulrih, Marcel-Alexandre Juillerat, et al.
Protein Engineering, Design & Selection : PEDS
|
April 28, 2006
Directed evolution of O6-alkylguanine-DNA alkyltransferase for applications in protein labeling
Thomas Gronemeyer, Christopher Chidley, Alexandre Juillerat, et al.
Journal of Agricultural and Food Chemistry
|
January 5, 2008
Lipid deposition on the tongue after oral processing of medium-chain triglycerides and impact on the perception of mouthfeel
Urska Pivk, Nicolas Godinot, Coralie Keller, et al.
Chemistry & Biology
|
May 3, 2003
Directed evolution of O6-alkylguanine-DNA alkyltransferase for efficient labeling of fusion proteins with small molecules in vivo
Alexandre Juillerat, Thomas Gronemeyer, Antje Keppler, et al.
Frontiers in Bioengineering and Biotechnology
|
July 17, 2020
Straightforward Generation of Ultrapure Off-the-Shelf Allogeneic CAR-T Cells
Alexandre Juillerat, Diane Tkach, Ming Yang, et al.
Journal of Agricultural and Food Chemistry
|
May 2, 2003
Chemoenzymatic synthesis of aroma active 5,6-dihydro- and tetrahydropyrazines from aliphatic acyloins produced by baker's yeast
Toshinari Kurniadi, Rachid Bel Rhlid, Laurent-Bernard Fay, et al.
Chemistry & Biology
|
February 23, 2008
An engineered protein tag for multiprotein labeling in living cells
Arnaud Gautier, Alexandre Juillerat, Christian Heinis, et al.
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of 6
Search research articles
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Showing results (1-10 of 52) with videos related to
Sort By:
Page
of 6
Expert Opinion on Therapeutic Targets
|
February 15, 2007
S-alkylthiolation of O6-methylguanine-DNA-methyltransferase (MGMT) to sensitize cancer cells to anticancer therapy
Alexandre Juillerat, Lucienne Juillerat-Jeanneret
Journal of Microbiological Methods
|
April 5, 2008
A split-protein sensor for studying protein-protein interaction in mycobacteria
Helen O'Hare, Alexandre Juillerat, Petronela Dianisková, et al.
Critical Reviews in Food Science and Nutrition
|
May 13, 2016
Effect of saliva on physical food properties in fat texture perception
Urška Pivk Kupirovič, Ibrahim Elmadfa, Marcel-Alexandre Juillerat, et al.
Journal of Agricultural and Food Chemistry
|
December 22, 2007
Assessing lipid coating of the human oral cavity after ingestion of fatty foods
Urska Pivk, Natasa Poklar Ulrih, Marcel-Alexandre Juillerat, et al.
Protein Engineering, Design & Selection : PEDS
|
April 28, 2006
Directed evolution of O6-alkylguanine-DNA alkyltransferase for applications in protein labeling
Thomas Gronemeyer, Christopher Chidley, Alexandre Juillerat, et al.
Journal of Agricultural and Food Chemistry
|
January 5, 2008
Lipid deposition on the tongue after oral processing of medium-chain triglycerides and impact on the perception of mouthfeel
Urska Pivk, Nicolas Godinot, Coralie Keller, et al.
Chemistry & Biology
|
May 3, 2003
Directed evolution of O6-alkylguanine-DNA alkyltransferase for efficient labeling of fusion proteins with small molecules in vivo
Alexandre Juillerat, Thomas Gronemeyer, Antje Keppler, et al.
Frontiers in Bioengineering and Biotechnology
|
July 17, 2020
Straightforward Generation of Ultrapure Off-the-Shelf Allogeneic CAR-T Cells
Alexandre Juillerat, Diane Tkach, Ming Yang, et al.
Journal of Agricultural and Food Chemistry
|
May 2, 2003
Chemoenzymatic synthesis of aroma active 5,6-dihydro- and tetrahydropyrazines from aliphatic acyloins produced by baker's yeast
Toshinari Kurniadi, Rachid Bel Rhlid, Laurent-Bernard Fay, et al.
Chemistry & Biology
|
February 23, 2008
An engineered protein tag for multiprotein labeling in living cells
Arnaud Gautier, Alexandre Juillerat, Christian Heinis, et al.
Page
of 6