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Journal of Agricultural and Food Chemistry
|
March 6, 2023
PBPK Model To Predict Marbofloxacin Distribution in Edible Tissues and Intestinal Exposure in Pigs
Alexis Viel, Anis Nouichi, Mélanie Le Van Suu, et al.
Plos One
|
September 10, 2014
MicroRNA-29b modulates innate and antigen-specific immune responses in mouse models of autoimmunity
Apolline Salama, Nolwenn Fichou, Marie Allard, et al.
Journal of Chromatography. B, Analytical Technologies in the Biomedical and Life Sciences
|
November 22, 2021
A liquid chromatography coupled to tandem mass spectrometry method for the quantification of spiramycin and its active metabolite neospiramycin in milk of major and minor species: Validation using the accuracy profile
Jennifer Tardiveau, Gael Touchais, Marie-Pierre Chotard-Soutif, et al.
Chemosphere
|
August 5, 2020
Tissue distribution, metabolism, and elimination of Victoria Pure Blue BO in rainbow trout: Main metabolite as an appropriate residue marker
Estelle Dubreil, Michel Laurentie, Jean-Michel Delmas, et al.
Food Additives & Contaminants. Part A, Chemistry, Analysis, Control, Exposure & Risk Assessment
|
February 20, 2025
Presence of antimicrobial residues in edible pig tissues after exposure to cross-contaminated feed: a case study with sulphadimethoxine/trimethoprim
Cristina Santos-Santórum Suárez, Pascal Sanders, Agnès Perrin-Guyomard, et al.
Journal of Agricultural and Food Chemistry
|
December 16, 2022
Presence and Depletion of Sulfadiazine, Trimethoprim, and Oxytetracycline into Feathers of Treated Broiler Chickens and Impact on Antibiotic-Resistant Bacteria
Estelle Dréano, Charlotte Valentin, Jean-François Taillandier, et al.
Veterinary Microbiology
|
November 26, 2023
Selection of antibiotic resistance in pigs after exposure to feed cross-contaminated with oxytetracycline
Cristina Santos-Santórum Suárez, Pascal Sanders, Murielle Gaugain, et al.
Food Additives & Contaminants. Part A, Chemistry, Analysis, Control, Exposure & Risk Assessment
|
October 4, 2022
Validation of a LC-MS/MS method for the quantitative analysis of four antibiotics in pig tissues and plasma to assess the risk of transfer of residues to edible matrices after exposure to cross-contaminated feed
Cristina Santos-Santórum Suárez, Pascal Sanders, Agnès Perrin-Guyomard, et al.
Scientific Reports
|
April 25, 2019
Remote imaging of single cell 3D morphology with ultrafast coherent phonons and their resonance harmonics
Liwang Liu, Alexis Viel, Guillaume Le Saux, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association
|
February 10, 2022
A physiologically based pharmacokinetic (PBPK) model exploring the blood-milk barrier in lactating species - A case study with oxytetracycline administered to dairy cows and goats
Jennifer Tardiveau, Lerica LeRoux-Pullen, Ronette Gehring, et al.
Page
of 2
Search research articles
Search
Showing results (11-20 of 20) with videos related to
Sort By:
Page
of 2
You have reached the last page of results.
This site can display upto 20 results.
Journal of Agricultural and Food Chemistry
|
March 6, 2023
PBPK Model To Predict Marbofloxacin Distribution in Edible Tissues and Intestinal Exposure in Pigs
Alexis Viel, Anis Nouichi, Mélanie Le Van Suu, et al.
Plos One
|
September 10, 2014
MicroRNA-29b modulates innate and antigen-specific immune responses in mouse models of autoimmunity
Apolline Salama, Nolwenn Fichou, Marie Allard, et al.
Journal of Chromatography. B, Analytical Technologies in the Biomedical and Life Sciences
|
November 22, 2021
A liquid chromatography coupled to tandem mass spectrometry method for the quantification of spiramycin and its active metabolite neospiramycin in milk of major and minor species: Validation using the accuracy profile
Jennifer Tardiveau, Gael Touchais, Marie-Pierre Chotard-Soutif, et al.
Chemosphere
|
August 5, 2020
Tissue distribution, metabolism, and elimination of Victoria Pure Blue BO in rainbow trout: Main metabolite as an appropriate residue marker
Estelle Dubreil, Michel Laurentie, Jean-Michel Delmas, et al.
Food Additives & Contaminants. Part A, Chemistry, Analysis, Control, Exposure & Risk Assessment
|
February 20, 2025
Presence of antimicrobial residues in edible pig tissues after exposure to cross-contaminated feed: a case study with sulphadimethoxine/trimethoprim
Cristina Santos-Santórum Suárez, Pascal Sanders, Agnès Perrin-Guyomard, et al.
Journal of Agricultural and Food Chemistry
|
December 16, 2022
Presence and Depletion of Sulfadiazine, Trimethoprim, and Oxytetracycline into Feathers of Treated Broiler Chickens and Impact on Antibiotic-Resistant Bacteria
Estelle Dréano, Charlotte Valentin, Jean-François Taillandier, et al.
Veterinary Microbiology
|
November 26, 2023
Selection of antibiotic resistance in pigs after exposure to feed cross-contaminated with oxytetracycline
Cristina Santos-Santórum Suárez, Pascal Sanders, Murielle Gaugain, et al.
Food Additives & Contaminants. Part A, Chemistry, Analysis, Control, Exposure & Risk Assessment
|
October 4, 2022
Validation of a LC-MS/MS method for the quantitative analysis of four antibiotics in pig tissues and plasma to assess the risk of transfer of residues to edible matrices after exposure to cross-contaminated feed
Cristina Santos-Santórum Suárez, Pascal Sanders, Agnès Perrin-Guyomard, et al.
Scientific Reports
|
April 25, 2019
Remote imaging of single cell 3D morphology with ultrafast coherent phonons and their resonance harmonics
Liwang Liu, Alexis Viel, Guillaume Le Saux, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association
|
February 10, 2022
A physiologically based pharmacokinetic (PBPK) model exploring the blood-milk barrier in lactating species - A case study with oxytetracycline administered to dairy cows and goats
Jennifer Tardiveau, Lerica LeRoux-Pullen, Ronette Gehring, et al.
Page
of 2