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Alfred Halstensen

Showing results (1-10 of 9) with videos related to

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Tidsskrift for Den Norske Laegeforening : Tidsskrift for Praktisk Medicin, Ny Raekke|July 15, 2004
[Endocarditis problems]Alfred Halstensen
Food & Nutrition Research|March 21, 2019
Cod protein powder lowered serum nonesterified fatty acids and increased total bile acid concentrations in healthy, lean, physically active adults: a randomized double-blind studyIselin Vildmyren, Alfred Halstensen, Åge Oterhals, et al.
Nutrients|November 25, 2018
Cod Residual Protein Prevented Blood Pressure Increase in Zucker fa/fa Rats, Possibly by Inhibiting Activities of Angiotensin-Converting Enzyme and ReninIselin Vildmyren, Aslaug Drotningsvik, Åge Oterhals, et al.
Nutrients|May 21, 2020
Effect of Cod Residual Protein Supplementation on Markers of Glucose Regulation in Lean Adults: A Randomized Double-Blind StudyIselin Vildmyren, Alfred Halstensen, Adrian McCann, et al.
The British Journal of Nutrition|March 22, 2023
Dietary fish intake increased the concentration of soluble ACE2 in rats: can fish consumption reduce the risk of COVID-19 infection through interception of SARS-CoV-2 by soluble ACE2?Maria O'Keeffe, Åge Oterhals, Linn Anja Slåke Vikøren, et al.
Food & Nutrition Research|November 7, 2022
Intake of residuals from Atlantic cod attenuated blood pressure increase but did not delay development of kidney damage in obese Zucker fa/fa ratsIselin Vildmyren, Åge Oterhals, Sabine Leh, et al.
European Journal of Nutrition|August 7, 2023
A diet containing cod backbone proteins attenuated the development of mesangial sclerosis and tubular dysfunction in male obese BTBR ob/ob miceMaria O'Keeffe, Åge Oterhals, Hrafn Weishaupt, et al.
Journal of Nutritional Science|May 15, 2026
Increased sodium content after saltwater washing did not compromise the attenuation of blood pressure increase by cod backbone proteins in obese Zucker <i>fa/fa</i> ratsEira Victoria Rimmen, Åge Oterhals, Tone Aspevik, et al.
Marine Drugs|June 8, 2018
Daily Intake of Protein from Cod Residual Material Lowers Serum Concentrations of Nonesterified Fatty Acids in Overweight Healthy Adults: A Randomized Double-Blind Pilot StudyIselin Vildmyren, Huy John Vu Cao, Lina Bowitz Haug, et al.
Pageof 1

Showing results (1-10 of 9) with videos related to

Sort By:
Pageof 1
Tidsskrift for Den Norske Laegeforening : Tidsskrift for Praktisk Medicin, Ny Raekke|July 15, 2004
[Endocarditis problems]Alfred Halstensen
Food & Nutrition Research|March 21, 2019
Cod protein powder lowered serum nonesterified fatty acids and increased total bile acid concentrations in healthy, lean, physically active adults: a randomized double-blind studyIselin Vildmyren, Alfred Halstensen, Åge Oterhals, et al.
Nutrients|November 25, 2018
Cod Residual Protein Prevented Blood Pressure Increase in Zucker fa/fa Rats, Possibly by Inhibiting Activities of Angiotensin-Converting Enzyme and ReninIselin Vildmyren, Aslaug Drotningsvik, Åge Oterhals, et al.
Nutrients|May 21, 2020
Effect of Cod Residual Protein Supplementation on Markers of Glucose Regulation in Lean Adults: A Randomized Double-Blind StudyIselin Vildmyren, Alfred Halstensen, Adrian McCann, et al.
The British Journal of Nutrition|March 22, 2023
Dietary fish intake increased the concentration of soluble ACE2 in rats: can fish consumption reduce the risk of COVID-19 infection through interception of SARS-CoV-2 by soluble ACE2?Maria O'Keeffe, Åge Oterhals, Linn Anja Slåke Vikøren, et al.
Food & Nutrition Research|November 7, 2022
Intake of residuals from Atlantic cod attenuated blood pressure increase but did not delay development of kidney damage in obese Zucker fa/fa ratsIselin Vildmyren, Åge Oterhals, Sabine Leh, et al.
European Journal of Nutrition|August 7, 2023
A diet containing cod backbone proteins attenuated the development of mesangial sclerosis and tubular dysfunction in male obese BTBR ob/ob miceMaria O'Keeffe, Åge Oterhals, Hrafn Weishaupt, et al.
Journal of Nutritional Science|May 15, 2026
Increased sodium content after saltwater washing did not compromise the attenuation of blood pressure increase by cod backbone proteins in obese Zucker <i>fa/fa</i> ratsEira Victoria Rimmen, Åge Oterhals, Tone Aspevik, et al.
Marine Drugs|June 8, 2018
Daily Intake of Protein from Cod Residual Material Lowers Serum Concentrations of Nonesterified Fatty Acids in Overweight Healthy Adults: A Randomized Double-Blind Pilot StudyIselin Vildmyren, Huy John Vu Cao, Lina Bowitz Haug, et al.
Pageof 1