Showing results (41-50 of 46) with videos related to
Sort By:
Pageof 5
You have reached the last page of results.This site can display upto 46 results.
Food Science & Nutrition|December 1, 2025
Integration of Multi-Cereals Into Wheat Flour: Nutritional Composition, Dough Rheology, and Sensory Profile of Composite BreadsFarooq Hafeez, Muhammad Tauseef Sultan, Hassan Raza, et al.Food Science & Nutrition|July 17, 2023
Nutritional, biochemical, and clinical applications of carob: A reviewAli Ikram, Waseem Khalid, Khair-Ul- Wajeeha Zafar, et al.Food Science & Nutrition|September 3, 2025
Innovative Strategies for Postharvest Disease Management in Fruits and Vegetables: A Comprehensive TreatiseQudrat Ullah, Muhammad Waqar, Nimra Sajjad, et al.Biomimetics (Basel, Switzerland)|August 23, 2022
Effect of Cellulose-Chitosan Hybrid-Based Encapsulation on the Viability and Stability of Probiotics under Simulated Gastric Transit and in KefirMuhammad Afzaal, Farhan Saeed, Huda Ateeq, et al.Food Science & Nutrition|July 15, 2025
Mushroom Bioactive Molecules as Anticancerous Agents: An OverviewAli Ikram, Nasir A Ibrahim, Muhammad Tayyab Arshad, et al.Food Science & Nutrition|July 8, 2025
Nutritional, Pharmacological and Industrial Applications of Mangosteen and Passion Fruit: A ReviewMuhammad Tayyab Arshad, Nosiba S Basher, Nasir A Ibrahim, et al.Pageof 5