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Clinical Nutrition ESPEN|October 26, 2024
The anti-obesity effects of postbiotics: A systematic review of pre-clinical and clinical studiesMaysa Eslami, Azin Pakmehr, Farzad Pourghazi, et al.
Methods in Molecular Biology (Clifton, N.J.)|June 7, 2020
GMP-Compliant Adenoviral Vectors for Gene TherapyBabak Arjmand, Sepideh Alavi-Moghadam, Moloud Payab, et al.
Journal of Diabetes and Metabolic Disorders|October 7, 2016
Nutritional knowledge, attitude and practice toward micronutrients among Iranian households: the NUTRI-KAP surveyRamin Heshmat, Zahra Abdollahi, Farzaneh Sadeghi Ghotbabadi, et al.
Journal of Ethnopharmacology|September 13, 2005
Psyllium decreased serum glucose and glycosylated hemoglobin significantly in diabetic outpatientsSeyed Ali Ziai, Bagher Larijani, Shahin Akhoondzadeh, et al.
Iranian Journal of Public Health|November 15, 2024
Sclerostin as a Genetic Determinant of Trabecular Bone Score in Postmenopausal Women: The Bushehr Elderly Health (BEH) ProgramMohammad Bidkhori, Mahdi Akbarzadeh, Noushin Fahimfar, et al.
The Journal of Spinal Cord Medicine|August 7, 2014
Omega-3 fatty acids' effect on leptin and adiponectin concentrations in patients with spinal cord injury: A double-blinded randomized clinical trialHadis Sabour, Abbas Norouzi Javidan, Sahar Latifi, et al.
Clinical Biochemistry|June 27, 2020
OMICS insights into cancer histology; Metabolomics and proteomics approachAkram Tayanloo-Beik, Masoumeh Sarvari, Moloud Payab, et al.
Journal of Diabetes and Metabolic Disorders|December 13, 2021
Diabetic Foot scientific activities in Endocrinology and Metabolism Research InstituteMaryam Aalaa, Mahnaz Sanjari, Ensieh Nasli Esfahani, et al.
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