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Frontiers in Microbiology|June 28, 2023
Conserved organ-specific microbial assemblages in different populations of a terrestrial crabGiovanni Bacci, Sara Fratini, Niccolò Meriggi, et al.
Future Microbiology|December 5, 2017
Antimicrobial activity of six essential oils against Burkholderia cepacia complex: insights into mechanism(s) of actionElena Perrin, Valentina Maggini, Isabel Maida, et al.
The Science of the Total Environment|June 19, 2018
Applying predictive models to decipher rhizobacterial modifications in common reed die-back affected populationsGiovanni Bacci, Martina Cerri, Lorenzo Lastrucci, et al.
Scientific Reports|July 28, 2019
The influence of Echinacea purpurea leaf microbiota on chicoric acid levelValentina Maggini, Marinella De Leo, Carlotta Granchi, et al.
International Journal of Molecular Sciences|August 1, 2017
A Different Microbiome Gene Repertoire in the Airways of Cystic Fibrosis Patients with Severe Lung DiseaseGiovanni Bacci, Alessio Mengoni, Ersilia Fiscarelli, et al.
Frontiers in Microbiology|November 16, 2020
Fecal Microbiota Characterization of Seychelles Giant Tortoises (Aldabrachelys gigantea) Living in Both Wild and Controlled EnvironmentsCamillo Sandri, Federico Correa, Caterina Spiezio, et al.
Ecotoxicology and Environmental Safety|July 25, 2024
The swine waste resistome: Spreading and transfer of antibiotic resistance genes in Escherichia coli strains and the associated microbial communitiesAlice Checcucci, Enrico Buscaroli, Monica Modesto, et al.
International Microbiology : the Official Journal of the Spanish Society for Microbiology|October 1, 2015
Endophytic and rhizospheric bacterial communities isolated from the medicinal plants Echinacea purpurea and Echinacea angustifoliaCarolina Chiellini, Isabel Maida, Giovanni Emiliani, et al.
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