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American Journal of Health Promotion : AJHP|November 3, 2022
Can United States Adults Accurately Assess Their Diet Quality?Jessica L Thomson, Alicia S Landry, Tameka I Walls
Health Promotion Practice|June 21, 2023
Mississippi School Food Service Directors' Interest and Experience With Local Food Procurement and Farm to School ActivitiesJessica L Thomson, Alicia S Landry, Tameka I Walls
Childhood Obesity (Print)|July 17, 2020
Patterns of Food Parenting Practices Regarding Fruit and Vegetables among Parent-Adolescent DyadsJessica L Thomson, Erin Hennessy, Alicia S Landry, et al.
International Journal of Environmental Research and Public Health|February 25, 2023
Mississippi Small Farm Product Amounts, Seasonality, and Proximity to K-12 Public SchoolsJessica L Thomson, Alicia S Landry, Tameka I Walls, et al.
Nutrition Journal|August 28, 2020
Patterns of food parenting practices regarding junk food and sugary drinks among parent-child dyadsJessica L Thomson, Erin Hennessy, Alicia S Landry, et al.
American Journal of Health Behavior|April 23, 2021
Moderation by Neighborhood Food Outlets on Relationships between Meal Sources and DietJessica L Thomson, Alicia S Landry, Tameka I Walls, et al.
Measurement and Evaluation in Counseling and Development : the Official Publication of the Association for Measurement and Evaluation in Counseling and Development|May 5, 2015
Measuring Client Experiences of Motivational Interviewing during a Lifestyle InterventionMichael B Madson, Richard S Mohn, Julie A Schumacher, et al.
Obesity Science & Practice|March 5, 2020
Diet quality of children in the United States by body mass index and sociodemographic characteristicsJessica L Thomson, Alicia S Landry, Lisa M Tussing-Humphreys, et al.
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