Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Filters

Alida Melse-Boonstra

Showing results (81-90 of 105) with videos related to

Pageof 11
Sort By:
Public Health Nutrition|March 23, 2017
Dietary vitamin A intake recommendations revisited: global confusion requires alignment of the units of conversion and expressionAlida Melse-Boonstra, Marieke Vossenaar, Carolien A van Loo-Bouwman, et al.
Blood|August 21, 2015
Oral iron supplements increase hepcidin and decrease iron absorption from daily or twice-daily doses in iron-depleted young womenDiego Moretti, Jeroen S Goede, Christophe Zeder, et al.
The British Journal of Nutrition|August 10, 2023
Comparison of test performance of two commonly used multiplex assays to measure micronutrient and inflammatory markers in serum: results from a survey among pregnant women in South AfricaTsitsi Letwin Chimhashu, Hans Verhoef, Elizabeth A Symington, et al.
The Lancet. Diabetes & Endocrinology|October 15, 2017
Effect of iodine supplementation in pregnant women on child neurodevelopment: a randomised, double-blind, placebo-controlled trialSueppong Gowachirapant, Nidhi Jaiswal, Alida Melse-Boonstra, et al.
Public Health Nutrition|May 18, 2022
Depressive symptoms among Mexican adolescent girls in relation to iron status, anaemia, body weight and pubertal status: results from a latent class analysisArli Guadalupe Zarate-Ortiz, Hans Verhoef, Alida Melse-Boonstra, et al.
Journal of Agricultural and Food Chemistry|May 30, 2002
Influence of processing on total, monoglutamate and polyglutamate folate contents of leeks, cauliflower, and green beansAlida Melse-Boonstra, Petra Verhoef, Erik J M Konings, et al.
Public Health Nutrition|April 1, 2026
Depressive symptoms among Mexican adolescent girls in relation to iron status, anaemia, body weight and pubertal status: results from a latent class analysis - CORRIGENDUMArli Guadalupe Zarate-Ortiz, Hans Verhoef, Alida Melse-Boonstra, et al.
Maternal & Child Nutrition|June 17, 2026
Comparative Effectiveness of Fixed and Standard RUTF Dosing Protocols for Treatment of Uncomplicated Severe Acute Malnutrition in AfghanistanJennifer Majer, Iris Bollemeijer, Musayeb Quraish Zarghoon, et al.
Plos One|June 23, 2016
Associations between Common Variants in Iron-Related Genes with Haematological Traits in Populations of African AncestryWanjiku N Gichohi-Wainaina, Toshiko Tanaka, G Wayne Towers, et al.
The Journal of Nutrition|April 21, 2017
Zinc Absorption from Milk Is Affected by Dilution but Not by Thermal Processing, and Milk Enhances Absorption of Zinc from High-Phytate Rice in Young Dutch WomenElise F Talsma, Diego Moretti, Sou Chheng Ly, et al.
Pageof 11

Showing results (81-90 of 105) with videos related to

Sort By:
Pageof 11
Public Health Nutrition|March 23, 2017
Dietary vitamin A intake recommendations revisited: global confusion requires alignment of the units of conversion and expressionAlida Melse-Boonstra, Marieke Vossenaar, Carolien A van Loo-Bouwman, et al.
Blood|August 21, 2015
Oral iron supplements increase hepcidin and decrease iron absorption from daily or twice-daily doses in iron-depleted young womenDiego Moretti, Jeroen S Goede, Christophe Zeder, et al.
The British Journal of Nutrition|August 10, 2023
Comparison of test performance of two commonly used multiplex assays to measure micronutrient and inflammatory markers in serum: results from a survey among pregnant women in South AfricaTsitsi Letwin Chimhashu, Hans Verhoef, Elizabeth A Symington, et al.
The Lancet. Diabetes & Endocrinology|October 15, 2017
Effect of iodine supplementation in pregnant women on child neurodevelopment: a randomised, double-blind, placebo-controlled trialSueppong Gowachirapant, Nidhi Jaiswal, Alida Melse-Boonstra, et al.
Public Health Nutrition|May 18, 2022
Depressive symptoms among Mexican adolescent girls in relation to iron status, anaemia, body weight and pubertal status: results from a latent class analysisArli Guadalupe Zarate-Ortiz, Hans Verhoef, Alida Melse-Boonstra, et al.
Journal of Agricultural and Food Chemistry|May 30, 2002
Influence of processing on total, monoglutamate and polyglutamate folate contents of leeks, cauliflower, and green beansAlida Melse-Boonstra, Petra Verhoef, Erik J M Konings, et al.
Public Health Nutrition|April 1, 2026
Depressive symptoms among Mexican adolescent girls in relation to iron status, anaemia, body weight and pubertal status: results from a latent class analysis - CORRIGENDUMArli Guadalupe Zarate-Ortiz, Hans Verhoef, Alida Melse-Boonstra, et al.
Maternal & Child Nutrition|June 17, 2026
Comparative Effectiveness of Fixed and Standard RUTF Dosing Protocols for Treatment of Uncomplicated Severe Acute Malnutrition in AfghanistanJennifer Majer, Iris Bollemeijer, Musayeb Quraish Zarghoon, et al.
Plos One|June 23, 2016
Associations between Common Variants in Iron-Related Genes with Haematological Traits in Populations of African AncestryWanjiku N Gichohi-Wainaina, Toshiko Tanaka, G Wayne Towers, et al.
The Journal of Nutrition|April 21, 2017
Zinc Absorption from Milk Is Affected by Dilution but Not by Thermal Processing, and Milk Enhances Absorption of Zinc from High-Phytate Rice in Young Dutch WomenElise F Talsma, Diego Moretti, Sou Chheng Ly, et al.
Pageof 11