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Scientific Reports|September 24, 2016
Flavonoids are determinants of freezing tolerance and cold acclimation in Arabidopsis thalianaElisa Schulz, Takayuki Tohge, Ellen Zuther, et al.
Trends in Plant Science|November 25, 2015
Autophagy in Plants--What's New on the Menu?Simon Michaeli, Gad Galili, Pascal Genschik, et al.
Plant, Cell & Environment|February 18, 2015
Natural variation in flavonol and anthocyanin metabolism during cold acclimation in Arabidopsis thaliana accessionsElisa Schulz, Takayuki Tohge, Ellen Zuther, et al.
Molecular & Cellular Proteomics : MCP|November 28, 2024
Recent Advances in Mass Spectrometry-Based Protein Interactome StudiesShaowen Wu, Sheng Zhang, Chun-Ming Liu, et al.
Journal of Integrative Plant Biology|March 20, 2026
Convergence and parallelism in the evolution of plant metabolismFederico Scossa, Mustafa Bulut, Thomas Naake, et al.
Critical Reviews in Food Science and Nutrition|October 28, 2021
The nutritional profile and human health benefit of pigmented rice and the impact of post-harvest processes and product development on the nutritional components: A reviewRhowell Jr N Tiozon, Kristel June D Sartagoda, Alisdair R Fernie, et al.
Plants (Basel, Switzerland)|January 23, 2020
Plant Mitochondrial Carriers: Molecular Gatekeepers That Help to Regulate Plant Central Carbon MetabolismM Rey Toleco, Thomas Naake, Youjun Zhang, et al.
Metabolic Engineering|November 26, 2020
Metabolic engineering of tomato fruit enriched in L-DOPADario Breitel, Paul Brett, Saleh Alseekh, et al.
The Plant Journal : for Cell and Molecular Biology|December 9, 2021
Enhancing crop diversity for food security in the face of climate uncertaintyAgustin Zsögön, Lázaro E P Peres, Yingjie Xiao, et al.
Food Chemistry|June 7, 2022
Indication that starch and sucrose are biomarkers for oil yield in oil palm (Elaeis guineensis Jacq.)Ardha Apriyanto, Julia Compart, Vincent Zimmermann, et al.
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