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Methods in Molecular Biology (Clifton, N.J.)|May 16, 2018
Acquisition of Volatile Compounds by Gas Chromatography-Mass Spectrometry (GC-MS)José G Vallarino, Alexander Erban, Ines Fehrle, et al.
Bioinformatics (Oxford, England)|March 9, 2007
From structure to dynamics of metabolic pathways: application to the plant mitochondrial TCA cycleRalf Steuer, Adriano Nunes Nesi, Alisdair R Fernie, et al.
Plant, Cell & Environment|February 18, 2015
Utilizing systems biology to unravel stomatal function and the hierarchies underpinning its controlDavid B Medeiros, Danilo M Daloso, Alisdair R Fernie, et al.
Plant Physiology|September 29, 2009
Deciphering transcriptional and metabolic networks associated with lysine metabolism during Arabidopsis seed developmentRuthie Angelovici, Aaron Fait, Xiaohong Zhu, et al.
Journal of Experimental Botany|March 13, 2016
Can cyanobacteria serve as a model of plant photorespiration? - a comparative meta-analysis of metabolite profilesIsabel Orf, Stefan Timm, Hermann Bauwe, et al.
Proceedings of the National Academy of Sciences of the United States of America|May 16, 2006
Tomato aromatic amino acid decarboxylases participate in synthesis of the flavor volatiles 2-phenylethanol and 2-phenylacetaldehydeDenise Tieman, Mark Taylor, Nicolas Schauer, et al.
Plant Physiology|March 9, 2013
Serine acts as a metabolic signal for the transcriptional control of photorespiration-related genes in ArabidopsisStefan Timm, Alexandra Florian, Maria Wittmiß, et al.
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