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Journal of Applied Statistics
|
April 11, 2022
Modeling the effects of multiple exposures with unknown group memberships: a Bayesian latent variable approach
Alexis Zavez, Emeir M McSorley, Alison J Yeates, et al.
Journal of Agricultural, Biological, and Environmental Statistics
|
November 4, 2024
A Bayesian Partial Membership Model for Multiple Exposures with Uncertain Group Memberships
Alexis E Zavez, Emeir M McSorley, Alison J Yeates, et al.
Nutrition Reviews
|
March 30, 2018
Micronutrients, iodine status and concentrations of thyroid hormones: a systematic review
S Maria O'Kane, Maria S Mulhern, L Kirsty Pourshahidi, et al.
Journal of Pregnancy
|
March 8, 2021
Maternal Serum Cytokine Concentrations in Healthy Pregnancy and Preeclampsia
Toni Spence, Philip J Allsopp, Alison J Yeates, et al.
Nutrition Reviews
|
January 17, 2020
Influence of fatty acid desaturase (FADS) genotype on maternal and child polyunsaturated fatty acids (PUFA) status and child health outcomes: a systematic review
Marie C Conway, Emeir M McSorley, Maria S Mulhern, et al.
The British Journal of Nutrition
|
November 19, 2016
Iodine knowledge is positively associated with dietary iodine intake among women of childbearing age in the UK and Ireland
S Maria O'Kane, L Kirsty Pourshahidi, Kayla M Farren, et al.
Thyroid Research
|
June 8, 2021
Associations between maternal urinary iodine assessment, dietary iodine intakes and neurodevelopmental outcomes in the child: a systematic review
Anna M Monaghan, Maria S Mulhern, Emeir M McSorley, et al.
Neurotoxicology
|
September 2, 2023
Potential role of selenium in modifying the effect of maternal methylmercury exposure on child neurodevelopment - A review
Maria Wesolowska, Alison J Yeates, Emeir M McSorley, et al.
The Journal of Nutrition
|
October 13, 2025
Influence of Fish Consumption and ω-3 Supplementation on the ω-3 Index of Young Adults: A 2 × 2 Factorial Randomized Controlled Trial (YouFish Study)
James E McMullan, Rohith Ajaya Kumar, Alison J Yeates, et al.
Nutrients
|
July 25, 2018
Dietary Determinants of Polyunsaturated Fatty Acid (PUFA) Status in a High Fish-Eating Cohort during Pregnancy
Marie C Conway, Maria S Mulhern, Emeir M McSorley, et al.
Page
of 4
Search research articles
Search
Showing results (1-10 of 39) with videos related to
Sort By:
Page
of 4
Journal of Applied Statistics
|
April 11, 2022
Modeling the effects of multiple exposures with unknown group memberships: a Bayesian latent variable approach
Alexis Zavez, Emeir M McSorley, Alison J Yeates, et al.
Journal of Agricultural, Biological, and Environmental Statistics
|
November 4, 2024
A Bayesian Partial Membership Model for Multiple Exposures with Uncertain Group Memberships
Alexis E Zavez, Emeir M McSorley, Alison J Yeates, et al.
Nutrition Reviews
|
March 30, 2018
Micronutrients, iodine status and concentrations of thyroid hormones: a systematic review
S Maria O'Kane, Maria S Mulhern, L Kirsty Pourshahidi, et al.
Journal of Pregnancy
|
March 8, 2021
Maternal Serum Cytokine Concentrations in Healthy Pregnancy and Preeclampsia
Toni Spence, Philip J Allsopp, Alison J Yeates, et al.
Nutrition Reviews
|
January 17, 2020
Influence of fatty acid desaturase (FADS) genotype on maternal and child polyunsaturated fatty acids (PUFA) status and child health outcomes: a systematic review
Marie C Conway, Emeir M McSorley, Maria S Mulhern, et al.
The British Journal of Nutrition
|
November 19, 2016
Iodine knowledge is positively associated with dietary iodine intake among women of childbearing age in the UK and Ireland
S Maria O'Kane, L Kirsty Pourshahidi, Kayla M Farren, et al.
Thyroid Research
|
June 8, 2021
Associations between maternal urinary iodine assessment, dietary iodine intakes and neurodevelopmental outcomes in the child: a systematic review
Anna M Monaghan, Maria S Mulhern, Emeir M McSorley, et al.
Neurotoxicology
|
September 2, 2023
Potential role of selenium in modifying the effect of maternal methylmercury exposure on child neurodevelopment - A review
Maria Wesolowska, Alison J Yeates, Emeir M McSorley, et al.
The Journal of Nutrition
|
October 13, 2025
Influence of Fish Consumption and ω-3 Supplementation on the ω-3 Index of Young Adults: A 2 × 2 Factorial Randomized Controlled Trial (YouFish Study)
James E McMullan, Rohith Ajaya Kumar, Alison J Yeates, et al.
Nutrients
|
July 25, 2018
Dietary Determinants of Polyunsaturated Fatty Acid (PUFA) Status in a High Fish-Eating Cohort during Pregnancy
Marie C Conway, Maria S Mulhern, Emeir M McSorley, et al.
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of 4