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Alison L Eldridge

Showing results (11-20 of 55) with videos related to

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Frontiers in Nutrition|December 5, 2024
A global analysis of portion size recommendations in food-based dietary guidelinesFanny Salesse, Alison L Eldridge, Tsz Ning Mak, et al.
Nutrients|May 16, 2017
Food Sources of Energy and Nutrients in Infants, Toddlers, and Young Children from the Mexican National Health and Nutrition Survey 2012Liya Denney, Myriam C Afeiche, Alison L Eldridge, et al.
Frontiers in Nutrition|February 27, 2025
A comparison of development methods used to define portion sizes in food-based dietary guidelines around the worldFanny Salesse, Alison L Eldridge, Tsz Ning Mak, et al.
The Journal of Nutrition|September 18, 2015
Increased Snacking and Eating Occasions Are Associated with Higher Energy Intake among Mexican Children Aged 2-13 YearsLindsey Smith Taillie, Myriam C Afeiche, Alison L Eldridge, et al.
Nutrition Journal|October 5, 2017
Weekday snacking prevalence, frequency, and energy contribution have increased while foods consumed during snacking have shifted among Australian children and adolescents: 1995, 2007 and 2011-12 National Nutrition SurveysFlávia Fayet-Moore, Véronique Peters, Andrew McConnell, et al.
Public Health Nutrition|September 10, 2016
The contribution of at-home and away-from-home food to dietary intake among 2-13-year-old Mexican childrenLindsey Smith Taillie, Myriam C Afeiche, Alison L Eldridge, et al.
Journal of the Academy of Nutrition and Dietetics|August 29, 2024
Measuring Dietary Quality Among Toddlers in the Feeding Infants and Toddlers Study, 2016, Using the New Healthy Eating Index-Toddlers-2020Melissa C Kay, Joel Hampton, Susan Pac, et al.
Nutrients|February 26, 2020
Dairy Intake Would Reduce Nutrient Gaps in Chinese Young Children Aged 3-8 Years: A Modelling StudyXiaofang Jia, Dantong Wang, Alison L Eldridge, et al.
Journal of the Academy of Nutrition and Dietetics|January 30, 2025
Rice Intake Among Infants and Toddlers from the Feeding Infants and Toddlers Study 2016Susan Pac, Lyndsey R Huss, Joel C Hampton, et al.
Nutrition Research (New York, N.Y.)|March 17, 2009
Greater satiety response with resistant starch and corn bran in human subjectsHolly J Willis, Alison L Eldridge, Jeannemarie Beiseigel, et al.
Pageof 6

Showing results (11-20 of 55) with videos related to

Sort By:
Pageof 6
Frontiers in Nutrition|December 5, 2024
A global analysis of portion size recommendations in food-based dietary guidelinesFanny Salesse, Alison L Eldridge, Tsz Ning Mak, et al.
Nutrients|May 16, 2017
Food Sources of Energy and Nutrients in Infants, Toddlers, and Young Children from the Mexican National Health and Nutrition Survey 2012Liya Denney, Myriam C Afeiche, Alison L Eldridge, et al.
Frontiers in Nutrition|February 27, 2025
A comparison of development methods used to define portion sizes in food-based dietary guidelines around the worldFanny Salesse, Alison L Eldridge, Tsz Ning Mak, et al.
The Journal of Nutrition|September 18, 2015
Increased Snacking and Eating Occasions Are Associated with Higher Energy Intake among Mexican Children Aged 2-13 YearsLindsey Smith Taillie, Myriam C Afeiche, Alison L Eldridge, et al.
Nutrition Journal|October 5, 2017
Weekday snacking prevalence, frequency, and energy contribution have increased while foods consumed during snacking have shifted among Australian children and adolescents: 1995, 2007 and 2011-12 National Nutrition SurveysFlávia Fayet-Moore, Véronique Peters, Andrew McConnell, et al.
Public Health Nutrition|September 10, 2016
The contribution of at-home and away-from-home food to dietary intake among 2-13-year-old Mexican childrenLindsey Smith Taillie, Myriam C Afeiche, Alison L Eldridge, et al.
Journal of the Academy of Nutrition and Dietetics|August 29, 2024
Measuring Dietary Quality Among Toddlers in the Feeding Infants and Toddlers Study, 2016, Using the New Healthy Eating Index-Toddlers-2020Melissa C Kay, Joel Hampton, Susan Pac, et al.
Nutrients|February 26, 2020
Dairy Intake Would Reduce Nutrient Gaps in Chinese Young Children Aged 3-8 Years: A Modelling StudyXiaofang Jia, Dantong Wang, Alison L Eldridge, et al.
Journal of the Academy of Nutrition and Dietetics|January 30, 2025
Rice Intake Among Infants and Toddlers from the Feeding Infants and Toddlers Study 2016Susan Pac, Lyndsey R Huss, Joel C Hampton, et al.
Nutrition Research (New York, N.Y.)|March 17, 2009
Greater satiety response with resistant starch and corn bran in human subjectsHolly J Willis, Alison L Eldridge, Jeannemarie Beiseigel, et al.
Pageof 6