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Frontiers in Microbiology|December 27, 2021
A Review: Gaseous Interventions for Listeria monocytogenes Control in Fresh Apple Cold StorageJiewen Guan, Alison Lacombe, Bhargavi Rane, et al.
Journal of Food Protection|January 24, 2018
Surfactant-Enhanced Organic Acid Inactivation of Tulane Virus, a Human Norovirus SurrogateAlison Lacombe, Brendan A Niemira, Joshua B Gurtler, et al.
International Journal of Food Microbiology|August 27, 2016
Dielectric barrier discharge atmospheric cold plasma inhibits Escherichia coli O157:H7, Salmonella, Listeria monocytogenes, and Tulane virus in Romaine lettuceSea C Min, Si Hyeon Roh, Brendan A Niemira, et al.
Journal of Food Protection|February 22, 2017
Reduction of Bacterial Pathogens and Potential Surrogates on the Surface of Almonds Using High-Intensity 405-Nanometer LightAlison Lacombe, Brendan A Niemira, Joseph Sites, et al.
Food Microbiology|December 6, 2014
Atmospheric cold plasma inactivation of aerobic microorganisms on blueberries and effects on quality attributesAlison Lacombe, Brendan A Niemira, Joshua B Gurtler, et al.
Journal of Psychosomatic Research|July 16, 2021
Investigating components of pranayama for effects on heart rate variabilityErica Sharpe, Alison Lacombe, Adam Sadowski, et al.
Food Chemistry|September 20, 2022
Reduction of Aspergillus flavus and aflatoxin on almond kernels using gaseous chlorine dioxide fumigationBhargavi Rane, Alison Lacombe, Jiewen Guan, et al.
Food Microbiology|January 2, 2017
Nonthermal inactivation of norovirus surrogates on blueberries using atmospheric cold plasmaAlison Lacombe, Brendan A Niemira, Joshua B Gurtler, et al.
Plos One|July 11, 2013
Lowbush wild blueberries have the potential to modify gut microbiota and xenobiotic metabolism in the rat colonAlison Lacombe, Robert W Li, Dorothy Klimis-Zacas, et al.
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