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Nutrition & Metabolism
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March 22, 2012
Dairy consumption and cardiometabolic health: outcomes of a 12-month crossover trial
Georgina E Crichton, Peter R C Howe, Jonathan D Buckley, et al.
Nutrients
|
August 2, 2012
Effects of eating fresh lean pork on cardiometabolic health parameters
Karen J Murphy, Rebecca L Thomson, Alison M Coates, et al.
Prehospital Emergency Care
|
August 18, 2023
The Effect of Commencing Rotating Shift Work on Diet and Body Composition Changes in Graduate Paramedics: A Longitudinal Mixed Methods Study
Angela B Clark, Alison M Coates, Tammie Choi, et al.
The British Journal of Nutrition
|
November 6, 2007
Dose-dependent effects of docosahexaenoic acid-rich fish oil on erythrocyte docosahexaenoic acid and blood lipid levels
Catherine M Milte, Alison M Coates, Jonathan D Buckley, et al.
Journal of Child Health Care : for Professionals Working with Children in the Hospital and Community
|
August 11, 2011
Polyunsaturated fatty acids, cognition and literacy in children with ADHD with and without learning difficulties
Catherine M Milte, Natalie Sinn, Jonathan D Buckley, et al.
European Journal of Nutrition
|
October 28, 2022
Acute feeding with almonds compared to a carbohydrate-based snack improves appetite-regulating hormones with no effect on self-reported appetite sensations: a randomised controlled trial
Sharayah Carter, Alison M Hill, Jonathan D Buckley, et al.
Journal of Hypertension
|
December 11, 2012
Chronic consumption of a wild green oat extract (Neuravena) improves brachial flow-mediated dilatation and cerebrovascular responsiveness in older adults
Rachel H X Wong, Peter R C Howe, Alison M Coates, et al.
Obesity Research & Clinical Practice
|
April 21, 2026
Appetite regulation following energy restriction with almond-enriched vs. nut-free diets - a randomised controlled trial
Sharayah Carter, Alison M Hill, Jonathan D Buckley, et al.
Nutrients
|
May 8, 2014
Relationship between erythrocyte omega-3 content and obesity is gender dependent
Peter R C Howe, Jonathan D Buckley, Karen J Murphy, et al.
Journal of the American College of Nutrition
|
October 2, 2007
Can EGCG reduce abdominal fat in obese subjects?
Alison M Hill, Alison M Coates, Jonathan D Buckley, et al.
Page
of 11
Search research articles
Search
Showing results (41-50 of 102) with videos related to
Sort By:
Page
of 11
Nutrition & Metabolism
|
March 22, 2012
Dairy consumption and cardiometabolic health: outcomes of a 12-month crossover trial
Georgina E Crichton, Peter R C Howe, Jonathan D Buckley, et al.
Nutrients
|
August 2, 2012
Effects of eating fresh lean pork on cardiometabolic health parameters
Karen J Murphy, Rebecca L Thomson, Alison M Coates, et al.
Prehospital Emergency Care
|
August 18, 2023
The Effect of Commencing Rotating Shift Work on Diet and Body Composition Changes in Graduate Paramedics: A Longitudinal Mixed Methods Study
Angela B Clark, Alison M Coates, Tammie Choi, et al.
The British Journal of Nutrition
|
November 6, 2007
Dose-dependent effects of docosahexaenoic acid-rich fish oil on erythrocyte docosahexaenoic acid and blood lipid levels
Catherine M Milte, Alison M Coates, Jonathan D Buckley, et al.
Journal of Child Health Care : for Professionals Working with Children in the Hospital and Community
|
August 11, 2011
Polyunsaturated fatty acids, cognition and literacy in children with ADHD with and without learning difficulties
Catherine M Milte, Natalie Sinn, Jonathan D Buckley, et al.
European Journal of Nutrition
|
October 28, 2022
Acute feeding with almonds compared to a carbohydrate-based snack improves appetite-regulating hormones with no effect on self-reported appetite sensations: a randomised controlled trial
Sharayah Carter, Alison M Hill, Jonathan D Buckley, et al.
Journal of Hypertension
|
December 11, 2012
Chronic consumption of a wild green oat extract (Neuravena) improves brachial flow-mediated dilatation and cerebrovascular responsiveness in older adults
Rachel H X Wong, Peter R C Howe, Alison M Coates, et al.
Obesity Research & Clinical Practice
|
April 21, 2026
Appetite regulation following energy restriction with almond-enriched vs. nut-free diets - a randomised controlled trial
Sharayah Carter, Alison M Hill, Jonathan D Buckley, et al.
Nutrients
|
May 8, 2014
Relationship between erythrocyte omega-3 content and obesity is gender dependent
Peter R C Howe, Jonathan D Buckley, Karen J Murphy, et al.
Journal of the American College of Nutrition
|
October 2, 2007
Can EGCG reduce abdominal fat in obese subjects?
Alison M Hill, Alison M Coates, Jonathan D Buckley, et al.
Page
of 11