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The Proceedings of the Nutrition Society|April 16, 2005
Food Standards Agency: nutritionAlison TedstoneHealthcare (Basel, Switzerland)|February 24, 2017
UK Dietary Policy for the Prevention of Cardiovascular DiseaseLouis Levy, Alison TedstoneNutrition Reviews|May 21, 2009
Examination of selected national policies towards mandatory folic acid fortificationMark A Lawrence, Weizhong Chai, Raija Kara, et al.Journal of Public Health (Oxford, England)|December 12, 2017
Exploring the evidence base for Tier 3 specialist weight management interventions for children aged 2-18 years in the UK: a rapid systematic reviewTamara Brown, Claire O'Malley, Jamie Blackshaw, et al.Journal of Public Health (Oxford, England)|November 16, 2007
Fortification of selected foodstuffs with folic acid in the UK: consumer research carried out to inform policy recommendationsAlison Tedstone, Mark Browne, Lynda Harrop, et al.Archives of Disease in Childhood|October 24, 2023
Prevalence of neural tube defects in England prior to the mandatory fortification of non-wholemeal wheat flour with folic acid: a population-based cohort studyJennifer M Broughan, Danielle Martin, Thomas Higgins, et al.The American Journal of Clinical Nutrition|May 20, 2011
Biomarkers of folate status in NHANES: a roundtable summaryElizabeth A Yetley, Christine M Pfeiffer, Karen W Phinney, et al.The American Journal of Clinical Nutrition|May 20, 2011
Biomarkers of vitamin B-12 status in NHANES: a roundtable summaryElizabeth A Yetley, Christine M Pfeiffer, Karen W Phinney, et al.Lancet (London, England)|September 19, 2015
Changes in health in England, with analysis by English regions and areas of deprivation, 1990-2013: a systematic analysis for the Global Burden of Disease Study 2013John N Newton, Adam D M Briggs, Christopher J L Murray, et al.Pageof 1