Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Filters

Aliza H Stark

Showing results (1-10 of 27) with videos related to

Pageof 3
Sort By:
Nutrition Reviews|June 25, 2002
Olive oil as a functional food: epidemiology and nutritional approachesAliza H Stark, Zecharia Madar
The British Journal of Nutrition|December 25, 2002
New legume sources as therapeutic agentsZecharia Madar, Aliza H Stark
Advances in Nutrition (Bethesda, Md.)|March 15, 2015
Nutrition targeting by food timing: time-related dietary approaches to combat obesity and metabolic syndromeSigal Sofer, Aliza H Stark, Zecharia Madar
Pharmacology|November 6, 2004
Inducible nitric oxide synthase activity and expression in liver and hepatocytes of diabetic ratsZecharia Madar, Shiri Kalet-Litman, Aliza H Stark
Nutrition Reviews|June 5, 2008
Update on alpha-linolenic acidAliza H Stark, Michael A Crawford, Ram Reifen
Journal of Agricultural and Food Chemistry|March 3, 2005
Grapefruit and oroblanco enhance hepatic detoxification enzymes in rats: possible role in protection against chemical carcinogenesisMichal Hahn-Obercyger, Aliza H Stark, Zecharia Madar
Critical Reviews in Food Science and Nutrition|March 17, 2015
Past and Present Insights on Alpha-linolenic Acid and the Omega-3 Fatty Acid FamilyAliza H Stark, Ram Reifen, Michael A Crawford
Obesity (Silver Spring, Md.)|December 26, 2006
A high-fat diet has a tissue-specific effect on adiponectin and related enzyme expressionMaayan Barnea, Avi Shamay, Aliza H Stark, et al.
Nutrition and Cancer|August 20, 2003
Olive oil consumption during pregnancy and lactation in rats influences mammary cancer development in female offspringAliza H Stark, George Kossoy, Itshak Zusman, et al.
Military Medicine|August 30, 2008
Dietary intake of pilots in the Israeli Air ForceAliza H Stark, Neta Weis, Leah Chapnik, et al.
Pageof 3

Showing results (1-10 of 27) with videos related to

Sort By:
Pageof 3
Nutrition Reviews|June 25, 2002
Olive oil as a functional food: epidemiology and nutritional approachesAliza H Stark, Zecharia Madar
The British Journal of Nutrition|December 25, 2002
New legume sources as therapeutic agentsZecharia Madar, Aliza H Stark
Advances in Nutrition (Bethesda, Md.)|March 15, 2015
Nutrition targeting by food timing: time-related dietary approaches to combat obesity and metabolic syndromeSigal Sofer, Aliza H Stark, Zecharia Madar
Pharmacology|November 6, 2004
Inducible nitric oxide synthase activity and expression in liver and hepatocytes of diabetic ratsZecharia Madar, Shiri Kalet-Litman, Aliza H Stark
Nutrition Reviews|June 5, 2008
Update on alpha-linolenic acidAliza H Stark, Michael A Crawford, Ram Reifen
Journal of Agricultural and Food Chemistry|March 3, 2005
Grapefruit and oroblanco enhance hepatic detoxification enzymes in rats: possible role in protection against chemical carcinogenesisMichal Hahn-Obercyger, Aliza H Stark, Zecharia Madar
Critical Reviews in Food Science and Nutrition|March 17, 2015
Past and Present Insights on Alpha-linolenic Acid and the Omega-3 Fatty Acid FamilyAliza H Stark, Ram Reifen, Michael A Crawford
Obesity (Silver Spring, Md.)|December 26, 2006
A high-fat diet has a tissue-specific effect on adiponectin and related enzyme expressionMaayan Barnea, Avi Shamay, Aliza H Stark, et al.
Nutrition and Cancer|August 20, 2003
Olive oil consumption during pregnancy and lactation in rats influences mammary cancer development in female offspringAliza H Stark, George Kossoy, Itshak Zusman, et al.
Military Medicine|August 30, 2008
Dietary intake of pilots in the Israeli Air ForceAliza H Stark, Neta Weis, Leah Chapnik, et al.
Pageof 3