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Allès

Showing results (21-30 of 123) with videos related to

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The International Journal of Behavioral Nutrition and Physical Activity|February 4, 2017
Meal planning is associated with food variety, diet quality and body weight status in a large sample of French adultsPauline Ducrot, Caroline Méjean, Vani Aroumougame, et al.
European Journal of Epidemiology|March 7, 2020
Prospective associations between sustainable dietary pattern assessed with the Sustainable Diet Index (SDI) and risk of cancer and cardiovascular diseases in the French NutriNet-Santé cohortLouise Seconda, Julia Baudry, Benjamin Allès, et al.
European Journal of Nutrition|July 7, 2021
Are recent dietary changes observed in the NutriNet-Santé participants healthier and more sustainable?Joséphine Brunin, Philippe Pointereau, Benjamin Allès, et al.
European Journal of Nutrition|June 20, 2018
Individual characteristics associated with changes in the contribution of plant foods to dietary intake in a French prospective cohortZoé Colombet, Benjamin Allès, Wendy Si Hassen, et al.
Nutrients|August 11, 2016
Sex-Specific Sociodemographic Correlates of Dietary Patterns in a Large Sample of French Elderly IndividualsValentina A Andreeva, Benjamin Allès, Gilles Feron, et al.
The British Journal of Nutrition|June 18, 2016
Typology of eaters based on conventional and organic food consumption: results from the NutriNet-Santé cohort studyJulia Baudry, Mathilde Touvier, Benjamin Allès, et al.
Preventive Medicine Reports|June 9, 2018
Is organic food consumption associated with life satisfaction? A cross-sectional analysis from the NutriNet-Santé studyLouise Seconda, Sandrine Péneau, Marc Bénard, et al.
The American Journal of Clinical Nutrition|November 15, 2019
Association between sustainable dietary patterns and body weight, overweight, and obesity risk in the NutriNet-Santé prospective cohortLouise Seconda, Manon Egnell, Chantal Julia, et al.
Plos One|August 26, 2017
Association between self-reported vegetarian diet and the irritable bowel syndrome in the French NutriNet cohortCamille Buscail, Jean-Marc Sabate, Michel Bouchoucha, et al.
Osteoporosis International : a Journal Established As Result of Cooperation Between the European Foundation for Osteoporosis and the National Osteoporosis Foundation of the USA|September 15, 2012
Nutrient patterns and risk of fracture in older subjects: results from the Three-City StudyC Samieri, V Ginder Coupez, S Lorrain, et al.
Pageof 13

Showing results (21-30 of 123) with videos related to

Sort By:
Pageof 13
The International Journal of Behavioral Nutrition and Physical Activity|February 4, 2017
Meal planning is associated with food variety, diet quality and body weight status in a large sample of French adultsPauline Ducrot, Caroline Méjean, Vani Aroumougame, et al.
European Journal of Epidemiology|March 7, 2020
Prospective associations between sustainable dietary pattern assessed with the Sustainable Diet Index (SDI) and risk of cancer and cardiovascular diseases in the French NutriNet-Santé cohortLouise Seconda, Julia Baudry, Benjamin Allès, et al.
European Journal of Nutrition|July 7, 2021
Are recent dietary changes observed in the NutriNet-Santé participants healthier and more sustainable?Joséphine Brunin, Philippe Pointereau, Benjamin Allès, et al.
European Journal of Nutrition|June 20, 2018
Individual characteristics associated with changes in the contribution of plant foods to dietary intake in a French prospective cohortZoé Colombet, Benjamin Allès, Wendy Si Hassen, et al.
Nutrients|August 11, 2016
Sex-Specific Sociodemographic Correlates of Dietary Patterns in a Large Sample of French Elderly IndividualsValentina A Andreeva, Benjamin Allès, Gilles Feron, et al.
The British Journal of Nutrition|June 18, 2016
Typology of eaters based on conventional and organic food consumption: results from the NutriNet-Santé cohort studyJulia Baudry, Mathilde Touvier, Benjamin Allès, et al.
Preventive Medicine Reports|June 9, 2018
Is organic food consumption associated with life satisfaction? A cross-sectional analysis from the NutriNet-Santé studyLouise Seconda, Sandrine Péneau, Marc Bénard, et al.
The American Journal of Clinical Nutrition|November 15, 2019
Association between sustainable dietary patterns and body weight, overweight, and obesity risk in the NutriNet-Santé prospective cohortLouise Seconda, Manon Egnell, Chantal Julia, et al.
Plos One|August 26, 2017
Association between self-reported vegetarian diet and the irritable bowel syndrome in the French NutriNet cohortCamille Buscail, Jean-Marc Sabate, Michel Bouchoucha, et al.
Osteoporosis International : a Journal Established As Result of Cooperation Between the European Foundation for Osteoporosis and the National Osteoporosis Foundation of the USA|September 15, 2012
Nutrient patterns and risk of fracture in older subjects: results from the Three-City StudyC Samieri, V Ginder Coupez, S Lorrain, et al.
Pageof 13