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Allan Linneberg

Showing results (211-220 of 500) with videos related to

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Foods (Basel, Switzerland)|May 14, 2022
Risk-Benefit Assessment of an Increase in the Iodine Fortification Level of Foods in Denmark-A Pilot StudyLea Sletting Jakobsen, Josefine Ostenfeld Nielsen, Sophie Egesø Paulsen, et al.
ERJ Open Research|August 17, 2023
The association of vitamin K status with lung function and disease in a general populationTorkil Jespersen, Freja Bach Kampmann, Thomas Meinertz Dantoft, et al.
The Journal of Clinical Endocrinology and Metabolism|June 11, 2016
Low Testosterone: A Risk Marker Rather Than a Risk Factor for Type 2 DiabetesStine A Holmboe, Tina K Jensen, Allan Linneberg, et al.
The Journal of Allergy and Clinical Immunology|February 14, 2015
Filaggrin gene mutations are not associated with food and aeroallergen sensitization without concomitant atopic dermatitis in adultsJacob P Thyssen, Line Tang, Lise Lotte N Husemoen, et al.
Endocrine|February 5, 2013
Vitamin D status and 5-year changes in urine albumin creatinine ratio and parathyroid hormone in a general populationTea Skaaby, Lise Lotte Nystrup Husemoen, Charlotta Pisinger, et al.
Scandinavian Journal of Public Health|October 17, 2022
Normative values of short-term heart rate variability in a cross-sectional study of a Danish population. The DanFunD studyLouise S Brinth, Torben Jørgensen, Jesper Mehlsen, et al.
Scientific Reports|April 19, 2022
Biochemical abnormalities among patients referred for celiac disease antibody blood testing in a primary health care settingLine Lund Kårhus, Margit Kriegbaum, Mia Klinten Grand, et al.
International Journal of Environmental Research and Public Health|July 28, 2022
Physiological Health and Physical Performance in Multiple Chemical Sensitivity-Described in the General PopulationAnne A Bjerregaard, Marie W Petersen, Sine Skovbjerg, et al.
BMC Pulmonary Medicine|December 24, 2014
The longitudinal relationship of changes of adiposity to changes in pulmonary function and risk of asthma in a general adult populationRuna V Fenger, Arturo Gonzalez-Quintela, Carmen Vidal, et al.
Joint Bone Spine|September 4, 2025
Effects of vegetarian and vegan diets on disease activity, pain, fatigue, and physical function in patients with rheumatoid arthritis: a systematic review and meta-analysisKasper Yde Jensen, Christian Sümeghy Søndergaard, Tanja Thomsen, et al.
Pageof 50

Showing results (211-220 of 500) with videos related to

Sort By:
Pageof 50
Foods (Basel, Switzerland)|May 14, 2022
Risk-Benefit Assessment of an Increase in the Iodine Fortification Level of Foods in Denmark-A Pilot StudyLea Sletting Jakobsen, Josefine Ostenfeld Nielsen, Sophie Egesø Paulsen, et al.
ERJ Open Research|August 17, 2023
The association of vitamin K status with lung function and disease in a general populationTorkil Jespersen, Freja Bach Kampmann, Thomas Meinertz Dantoft, et al.
The Journal of Clinical Endocrinology and Metabolism|June 11, 2016
Low Testosterone: A Risk Marker Rather Than a Risk Factor for Type 2 DiabetesStine A Holmboe, Tina K Jensen, Allan Linneberg, et al.
The Journal of Allergy and Clinical Immunology|February 14, 2015
Filaggrin gene mutations are not associated with food and aeroallergen sensitization without concomitant atopic dermatitis in adultsJacob P Thyssen, Line Tang, Lise Lotte N Husemoen, et al.
Endocrine|February 5, 2013
Vitamin D status and 5-year changes in urine albumin creatinine ratio and parathyroid hormone in a general populationTea Skaaby, Lise Lotte Nystrup Husemoen, Charlotta Pisinger, et al.
Scandinavian Journal of Public Health|October 17, 2022
Normative values of short-term heart rate variability in a cross-sectional study of a Danish population. The DanFunD studyLouise S Brinth, Torben Jørgensen, Jesper Mehlsen, et al.
Scientific Reports|April 19, 2022
Biochemical abnormalities among patients referred for celiac disease antibody blood testing in a primary health care settingLine Lund Kårhus, Margit Kriegbaum, Mia Klinten Grand, et al.
International Journal of Environmental Research and Public Health|July 28, 2022
Physiological Health and Physical Performance in Multiple Chemical Sensitivity-Described in the General PopulationAnne A Bjerregaard, Marie W Petersen, Sine Skovbjerg, et al.
BMC Pulmonary Medicine|December 24, 2014
The longitudinal relationship of changes of adiposity to changes in pulmonary function and risk of asthma in a general adult populationRuna V Fenger, Arturo Gonzalez-Quintela, Carmen Vidal, et al.
Joint Bone Spine|September 4, 2025
Effects of vegetarian and vegan diets on disease activity, pain, fatigue, and physical function in patients with rheumatoid arthritis: a systematic review and meta-analysisKasper Yde Jensen, Christian Sümeghy Søndergaard, Tanja Thomsen, et al.
Pageof 50