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Nutrients|September 28, 2024
Dietary Shifts since COVID-19: A Study of Racial DifferencesLillie Monroe-Lord, Azam Ardakani, Phronie Jackson, et al.Journal of Primary Care & Community Health|May 30, 2020
Perceptions, Opinions, Beliefs, and Attitudes About Physical Activity and Exercise in Urban-Community-Residing Older AdultsElgloria A Harrison, Lillie Monroe Lord, Elmira Asongwed, et al.Environmental Science & Technology|December 29, 2011
Monitoring biodegradation of ethene and bioremediation of chlorinated ethenes at a contaminated site using compound-specific isotope analysis (CSIA)Scott O C Mundle, Tiffany Johnson, Georges Lacrampe-Couloume, et al.American Journal on Intellectual and Developmental Disabilities|July 10, 2014
Risk factors for self-injury, aggression, and stereotyped behavior among young children at risk for intellectual and developmental disabilitiesStephen R Schroeder, Janet G Marquis, R Matthew Reese, et al.The Open Microbiology Journal|March 30, 2013
Phenotypic and Genotypic Characterization of Escherichia coli Isolated from Untreated Surface WatersKristopher J Janezic, Blake Ferry, Eric W Hendricks, et al.Clinical Lymphoma, Myeloma & Leukemia|June 13, 2024
Clinical Outcomes and Healthcare Resource Utilization for Patients With Lower-Risk Myelodysplastic Syndromes Treated With Erythropoiesis-Stimulating AgentsGuillermo Garcia-Manero, Rayna K Matsuno, Ali McBride, et al.American Journal of Human Biology : the Official Journal of the Human Biology Council|September 5, 2001
Role of genetic and environmental factors in the increased blood pressures of Bolivian blacksA. Roberto Frisancho, S. Farrow, Isabel Friedenzohn, et al.Pageof 2