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Allison M Hodge

Showing results (41-50 of 147) with videos related to

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BMC Cancer|February 27, 2016
Change in weight and waist circumference and risk of colorectal cancer: results from the Melbourne Collaborative Cohort StudyAmalia Karahalios, Julie A Simpson, Laura Baglietto, et al.
The American Journal of Clinical Nutrition|September 16, 2016
Dietary protein intake and risk of type 2 diabetes: results from the Melbourne Collaborative Cohort Study and a meta-analysis of prospective studiesXianwen Shang, David Scott, Allison M Hodge, et al.
Plos One|July 3, 2014
Change in body size and mortality: results from the Melbourne collaborative cohort studyAmalia Karahalios, Julie A Simpson, Laura Baglietto, et al.
Cancer Causes & Control : CCC|May 21, 2013
Dietary intake of B vitamins and methionine and breast cancer riskJulie K Bassett, Laura Baglietto, Allison M Hodge, et al.
The American Journal of Clinical Nutrition|July 10, 2007
Plasma phospholipid and dietary fatty acids as predictors of type 2 diabetes: interpreting the role of linoleic acidAllison M Hodge, Dallas R English, Kerin O'Dea, et al.
The Journals of Gerontology. Series A, Biological Sciences and Medical Sciences|January 24, 2024
Body Size, Diet Quality, and Epigenetic Aging: Cross-Sectional and Longitudinal AnalysesDanmeng Lily Li, Allison M Hodge, Lachlan Cribb, et al.
Journal of Bone and Mineral Research : the Official Journal of the American Society for Bone and Mineral Research|April 2, 2015
Higher Dietary Calcium Intakes Are Associated With Reduced Risks of Fractures, Cardiovascular Events, and Mortality: A Prospective Cohort Study of Older Men and WomenBelal Khan, Caryl A Nowson, Robin M Daly, et al.
Geroscience|January 22, 2026
DNA methylation-based surrogate markers of C-reactive protein and their associations with health-related traitsDanmeng Lily Li, Allison M Hodge, Joanne Ryan, et al.
Public Health Nutrition|April 18, 2009
Evaluation of an FFQ for assessment of antioxidant intake using plasma biomarkers in an ethnically diverse populationAllison M Hodge, Julie A Simpson, Masha Fridman, et al.
Public Health Nutrition|May 3, 2013
Predictors of increased body weight and waist circumference for middle-aged adultsRobert J MacInnis, Allison M Hodge, Helen G Dixon, et al.
Pageof 15

Showing results (41-50 of 147) with videos related to

Sort By:
Pageof 15
BMC Cancer|February 27, 2016
Change in weight and waist circumference and risk of colorectal cancer: results from the Melbourne Collaborative Cohort StudyAmalia Karahalios, Julie A Simpson, Laura Baglietto, et al.
The American Journal of Clinical Nutrition|September 16, 2016
Dietary protein intake and risk of type 2 diabetes: results from the Melbourne Collaborative Cohort Study and a meta-analysis of prospective studiesXianwen Shang, David Scott, Allison M Hodge, et al.
Plos One|July 3, 2014
Change in body size and mortality: results from the Melbourne collaborative cohort studyAmalia Karahalios, Julie A Simpson, Laura Baglietto, et al.
Cancer Causes & Control : CCC|May 21, 2013
Dietary intake of B vitamins and methionine and breast cancer riskJulie K Bassett, Laura Baglietto, Allison M Hodge, et al.
The American Journal of Clinical Nutrition|July 10, 2007
Plasma phospholipid and dietary fatty acids as predictors of type 2 diabetes: interpreting the role of linoleic acidAllison M Hodge, Dallas R English, Kerin O'Dea, et al.
The Journals of Gerontology. Series A, Biological Sciences and Medical Sciences|January 24, 2024
Body Size, Diet Quality, and Epigenetic Aging: Cross-Sectional and Longitudinal AnalysesDanmeng Lily Li, Allison M Hodge, Lachlan Cribb, et al.
Journal of Bone and Mineral Research : the Official Journal of the American Society for Bone and Mineral Research|April 2, 2015
Higher Dietary Calcium Intakes Are Associated With Reduced Risks of Fractures, Cardiovascular Events, and Mortality: A Prospective Cohort Study of Older Men and WomenBelal Khan, Caryl A Nowson, Robin M Daly, et al.
Geroscience|January 22, 2026
DNA methylation-based surrogate markers of C-reactive protein and their associations with health-related traitsDanmeng Lily Li, Allison M Hodge, Joanne Ryan, et al.
Public Health Nutrition|April 18, 2009
Evaluation of an FFQ for assessment of antioxidant intake using plasma biomarkers in an ethnically diverse populationAllison M Hodge, Julie A Simpson, Masha Fridman, et al.
Public Health Nutrition|May 3, 2013
Predictors of increased body weight and waist circumference for middle-aged adultsRobert J MacInnis, Allison M Hodge, Helen G Dixon, et al.
Pageof 15