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Journal of Psychiatric Research|October 1, 2024
Predicted vitamin D levels and risk of depression in the SUN Project: A prospective cohort studyThaís da Silva Sabião, Ana Valer-Martínez, Carmen Sayon-Orea, et al.The British Journal of Nutrition|December 10, 2024
Methodological and reporting recommendations for clinical trials in Nutritional Psychiatry: Guidelines from the International Society for Nutritional Psychiatry ResearchWolfgang Marx, Marjolein Visser, Caroline Wallace, et al.The Lancet. Psychiatry|September 12, 2015
Nutritional medicine as mainstream in psychiatryJerome Sarris, Alan C Logan, Tasnime N Akbaraly, et al.Nutrients|July 3, 2019
Total and Subtypes of Dietary Fat Intake and Its Association with Components of the Metabolic Syndrome in a Mediterranean Population at High Cardiovascular RiskAlicia Julibert, Maria Del Mar Bibiloni, Cristina Bouzas, et al.European Journal of Nutrition|August 7, 2019
Cross-sectional association between non-soy legume consumption, serum uric acid and hyperuricemia: the PREDIMED-Plus studyNerea Becerra-Tomás, Guillermo Mena-Sánchez, Andrés Díaz-López, et al.Nutrients|April 4, 2019
Sleep Duration is Inversely Associated with Serum Uric Acid Concentrations and Uric Acid to Creatinine Ratio in an Elderly Mediterranean Population at High Cardiovascular RiskChristopher Papandreou, Nancy Babio, Andrés Díaz-López, et al.Obesity (Silver Spring, Md.)|February 25, 2020
Association Between Lifestyle and Hypertriglyceridemic Waist Phenotype in the PREDIMED-Plus StudyJosé Carlos Fernández-García, Araceli Muñoz-Garach, Miguel Ángel Martínez-González, et al.European Journal of Nutrition|October 30, 2020
Association between coffee consumption and total dietary caffeine intake with cognitive functioning: cross-sectional assessment in an elderly Mediterranean populationIndira Paz-Graniel, Nancy Babio, Nerea Becerra-Tomás, et al.Pageof 3