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Alon Kaplan

Showing results (41-50 of 48) with videos related to

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Clinical Nutrition (Edinburgh, Scotland)|September 2, 2025
Serum Galectin-9 and Decorin in relation to brain aging and the green-Mediterranean diet: A secondary analysis of the DIRECT PLUS randomized trialDafna Pachter, Anat Yaskolka Meir, Alon Kaplan, et al.
The American Journal of Clinical Nutrition|September 16, 2024
Glycemic control contributes to the neuroprotective effects of Mediterranean and green-Mediterranean diets on brain age: the DIRECT PLUS brain-magnetic resonance imaging randomized controlled trialDafna Pachter, Alon Kaplan, Gal Tsaban, et al.
Nutrients|June 2, 2021
The Metabolomic-Gut-Clinical Axis of Mankai Plant-Derived Dietary PolyphenolsAnat Yaskolka Meir, Kieran Tuohy, Martin von Bergen, et al.
BMC Medicine|September 29, 2022
The effect of high-polyphenol Mediterranean diet on visceral adiposity: the DIRECT PLUS randomized controlled trialHila Zelicha, Nora Kloting, Alon Kaplan, et al.
BMC Medicine|September 24, 2023
The effect of polyphenols on DNA methylation-assessed biological age attenuation: the DIRECT PLUS randomized controlled trialAnat Yaskolka Meir, Maria Keller, Anne Hoffmann, et al.
Heart (British Cardiac Society)|November 25, 2020
The effect of green Mediterranean diet on cardiometabolic risk; a randomised controlled trialGal Tsaban, Anat Yaskolka Meir, Ehud Rinott, et al.
The American Journal of Clinical Nutrition|January 12, 2022
The effect of a high-polyphenol Mediterranean diet (Green-MED) combined with physical activity on age-related brain atrophy: the Dietary Intervention Randomized Controlled Trial Polyphenols Unprocessed Study (DIRECT PLUS)Alon Kaplan, Hila Zelicha, Anat Yaskolka Meir, et al.
Nature Communications|March 27, 2026
Sustained visceral fat loss is associated with attenuated brain atrophy and improved cognitive function in late midlifeDafna Pachter, Hadar Klein, Omer Kamer, et al.
Pageof 5

Showing results (41-50 of 48) with videos related to

Sort By:
Pageof 5
You have reached the last page of results.This site can display upto 48 results.
Clinical Nutrition (Edinburgh, Scotland)|September 2, 2025
Serum Galectin-9 and Decorin in relation to brain aging and the green-Mediterranean diet: A secondary analysis of the DIRECT PLUS randomized trialDafna Pachter, Anat Yaskolka Meir, Alon Kaplan, et al.
The American Journal of Clinical Nutrition|September 16, 2024
Glycemic control contributes to the neuroprotective effects of Mediterranean and green-Mediterranean diets on brain age: the DIRECT PLUS brain-magnetic resonance imaging randomized controlled trialDafna Pachter, Alon Kaplan, Gal Tsaban, et al.
Nutrients|June 2, 2021
The Metabolomic-Gut-Clinical Axis of Mankai Plant-Derived Dietary PolyphenolsAnat Yaskolka Meir, Kieran Tuohy, Martin von Bergen, et al.
BMC Medicine|September 29, 2022
The effect of high-polyphenol Mediterranean diet on visceral adiposity: the DIRECT PLUS randomized controlled trialHila Zelicha, Nora Kloting, Alon Kaplan, et al.
BMC Medicine|September 24, 2023
The effect of polyphenols on DNA methylation-assessed biological age attenuation: the DIRECT PLUS randomized controlled trialAnat Yaskolka Meir, Maria Keller, Anne Hoffmann, et al.
Heart (British Cardiac Society)|November 25, 2020
The effect of green Mediterranean diet on cardiometabolic risk; a randomised controlled trialGal Tsaban, Anat Yaskolka Meir, Ehud Rinott, et al.
The American Journal of Clinical Nutrition|January 12, 2022
The effect of a high-polyphenol Mediterranean diet (Green-MED) combined with physical activity on age-related brain atrophy: the Dietary Intervention Randomized Controlled Trial Polyphenols Unprocessed Study (DIRECT PLUS)Alon Kaplan, Hila Zelicha, Anat Yaskolka Meir, et al.
Nature Communications|March 27, 2026
Sustained visceral fat loss is associated with attenuated brain atrophy and improved cognitive function in late midlifeDafna Pachter, Hadar Klein, Omer Kamer, et al.
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