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Veterinary Medicine International|May 7, 2011
A Study of the Persistence of Mycobacterium bovis in the Environment under Natural Weather Conditions in Michigan, USAAmanda E Fine, Carole A Bolin, Joseph C Gardiner, et al.ISRN Veterinary Science|June 6, 2013
An Effort to Isolate Mycobacterium bovis from Environmental Substrates during Investigations of Bovine Tuberculosis Transmission Sites (Cattle Farms and Wildlife Areas) in Michigan, USAAmanda E Fine, Daniel J O'Brien, Scott R Winterstein, et al.Journal of Wildlife Diseases|August 7, 2010
Epizootiologic survey of Mycobacterium bovis in wildlife and farm environments in northern MichiganGary Witmer, Amanda E Fine, James Gionfriddo, et al.Applied and Environmental Microbiology|August 20, 2013
Comparison of PCR versus culture for detection of Mycobacterium bovis after experimental inoculation of various matrices held under environmental conditions for extended periodsAngela P Adams, Steven R Bolin, Amanda E Fine, et al.Ecotoxicology and Environmental Safety|March 16, 2010
Residues in Brandt's voles (Microtus brandti) exposed to bromadiolone-impregnated baits in MongoliaAnn M Winters, Wilson K Rumbeiha, Scott R Winterstein, et al.Veterinary Immunology and Immunopathology|November 21, 2009
Feline immunodeficiency virus (FIV) in wild Pallas' catsMeredith A Brown, Bariushaa Munkhtsog, Jennifer L Troyer, et al.One Health (Amsterdam, Netherlands)|October 9, 2023
Longitudinal comparison of bacterial pathogen seropositivity among wet market vendors in the Lao People's Democratic RepublicNilandone Senvanpan, Vilayouth Phimolsarnnousith, Sayaphet Rattanavong, et al.Frontiers in Veterinary Science|August 21, 2023
Case report: Lumpy skin disease in an endangered wild banteng (<i>Bos javanicus</i>) and initiation of a vaccination campaign in domestic livestock in CambodiaAlice Porco, Sokha Chea, Sreyem Sours, et al.Zoonoses and Public Health|August 20, 2020
Perception of health risks in Lao market vendorsChanfong Philavong, Mathieu Pruvot, Daniel Reinharz, et al.The Science of the Total Environment|May 5, 2019
Toward a quantification of risks at the nexus of conservation and health: The case of bushmeat markets in Lao PDRMathieu Pruvot, Kongsy Khammavong, Phonesavanh Milavong, et al.Pageof 3