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Nutrition Journal
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September 11, 2020
A scoping review of policies promoting and supporting sustainable food systems in the university setting
Amanda Grech, Eloise Howse, Sinead Boylan
Nutrition Reviews
|
February 25, 2022
Enablers and barriers of harnessing food waste to address food insecurity: a scoping review
Matthew Lai, Anna Rangan, Amanda Grech
Healthcare (Basel, Switzerland)
|
October 5, 2017
Social Determinants and Poor Diet Quality of Energy-Dense Diets of Australian Young Adults
Amanda Grech, Anna Rangan, Margaret Allman-Farinelli
Nutrients
|
August 12, 2018
Macronutrient Composition of the Australian Population's Diet; Trends from Three National Nutrition Surveys 1983, 1995 and 2012
Amanda Grech, Anna Rangan, Margaret Allman-Farinelli
Nutrients
|
November 11, 2022
Diet Quality among Students Attending an Australian University Is Compromised by Food Insecurity and Less Frequent Intake of Home Cooked Meals. A Cross-Sectional Survey Using the Validated Healthy Eating Index for Australian Adults (HEIFA-2013)
Yumeng Shi, Amanda Grech, Margaret Allman-Farinelli
Nutrients
|
August 29, 2017
Increases in Alcohol Intakes Are Concurrent with Higher Energy Intakes: Trends in Alcohol Consumption in Australian National Surveys from 1983, 1995 and 2012
Amanda Grech, Anna Rangan, Margaret Allman-Farinelli
Nutrients
|
November 26, 2022
Using Popular Foods Consumed to Inform Development of Digital Tools for Dietary Assessment and Monitoring
Juliana Chen, Amanda Grech, Margaret Allman-Farinelli
Obesity Reviews : an Official Journal of the International Association for the Study of Obesity
|
May 20, 2026
Protein Decoys, Alcohol, and Energy Intake: Testing a Mechanistic-Ecological Model
Amanda Grech, Stephen J Simpson, David Raubenheimer
Critical Reviews in Food Science and Nutrition
|
June 30, 2017
Assessing the efficacy and external validity of interventions promoting calcium or dairy intake in young adults: A systematic review with meta-analysis
Anika S Rouf, Amanda Grech, Margaret Allman-Farinelli
Foods (Basel, Switzerland)
|
June 2, 2021
Trends in Sales and Industry Perspectives of Package Sizes of Carbonates and Confectionery Products
Chloe Jensen, Kirsten Fang, Amanda Grech, et al.
Page
of 4
Search research articles
Search
Showing results (1-10 of 31) with videos related to
Sort By:
Page
of 4
Nutrition Journal
|
September 11, 2020
A scoping review of policies promoting and supporting sustainable food systems in the university setting
Amanda Grech, Eloise Howse, Sinead Boylan
Nutrition Reviews
|
February 25, 2022
Enablers and barriers of harnessing food waste to address food insecurity: a scoping review
Matthew Lai, Anna Rangan, Amanda Grech
Healthcare (Basel, Switzerland)
|
October 5, 2017
Social Determinants and Poor Diet Quality of Energy-Dense Diets of Australian Young Adults
Amanda Grech, Anna Rangan, Margaret Allman-Farinelli
Nutrients
|
August 12, 2018
Macronutrient Composition of the Australian Population's Diet; Trends from Three National Nutrition Surveys 1983, 1995 and 2012
Amanda Grech, Anna Rangan, Margaret Allman-Farinelli
Nutrients
|
November 11, 2022
Diet Quality among Students Attending an Australian University Is Compromised by Food Insecurity and Less Frequent Intake of Home Cooked Meals. A Cross-Sectional Survey Using the Validated Healthy Eating Index for Australian Adults (HEIFA-2013)
Yumeng Shi, Amanda Grech, Margaret Allman-Farinelli
Nutrients
|
August 29, 2017
Increases in Alcohol Intakes Are Concurrent with Higher Energy Intakes: Trends in Alcohol Consumption in Australian National Surveys from 1983, 1995 and 2012
Amanda Grech, Anna Rangan, Margaret Allman-Farinelli
Nutrients
|
November 26, 2022
Using Popular Foods Consumed to Inform Development of Digital Tools for Dietary Assessment and Monitoring
Juliana Chen, Amanda Grech, Margaret Allman-Farinelli
Obesity Reviews : an Official Journal of the International Association for the Study of Obesity
|
May 20, 2026
Protein Decoys, Alcohol, and Energy Intake: Testing a Mechanistic-Ecological Model
Amanda Grech, Stephen J Simpson, David Raubenheimer
Critical Reviews in Food Science and Nutrition
|
June 30, 2017
Assessing the efficacy and external validity of interventions promoting calcium or dairy intake in young adults: A systematic review with meta-analysis
Anika S Rouf, Amanda Grech, Margaret Allman-Farinelli
Foods (Basel, Switzerland)
|
June 2, 2021
Trends in Sales and Industry Perspectives of Package Sizes of Carbonates and Confectionery Products
Chloe Jensen, Kirsten Fang, Amanda Grech, et al.
Page
of 4