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Metabolomics : Official Journal of the Metabolomic Society|April 12, 2016
Characterisation of the main drivers of intra- and inter- breed variability in the plasma metabolome of dogsAmanda J Lloyd, Manfred Beckmann, Kathleen Tailliart, et al.Critical Care Medicine|November 1, 2006
The effect of obesity on 12-month survival following admission to intensive care: a prospective studySandra L Peake, John L Moran, Dhaval R Ghelani, et al.Public Health Nutrition|July 3, 2020
Validation of a new software eAT24 used to assess dietary intake in the adult Portuguese populationAna Cl Goios, Milton Severo, Amanda J Lloyd, et al.The American Journal of Clinical Nutrition|August 26, 2011
Use of mass spectrometry fingerprinting to identify urinary metabolites after consumption of specific foodsAmanda J Lloyd, Gaëlle Favé, Manfred Beckmann, et al.The Proceedings of the Nutrition Society|May 2, 2013
Dietary exposure biomarker-lead discovery based on metabolomics analysis of urine samplesManfred Beckmann, Amanda J Lloyd, Sumanto Haldar, et al.Plant Signaling & Behavior|October 13, 2009
Biphasic ethylene production during the hypersensitive response in Arabidopsis: a window into defense priming mechanisms?Luis A J Mur, Amanda J Lloyd, Simona M Cristescu, et al.Metabolites|January 27, 2026
Chemical Attributes of UK-Grown Tea and Identifying Catechin and Metabolite Dynamics in Green and Black Tea Using Metabolomics and Machine LearningAmanda J Lloyd, Jasen Finch, Alina Warren-Walker, et al.Metabolomics : Official Journal of the Metabolomic Society|November 1, 2011
Development and validation of a standardized protocol to monitor human dietary exposure by metabolite fingerprinting of urine samplesGaëlle Favé, Manfred Beckmann, Amanda J Lloyd, et al.Metabolites|January 24, 2025
Chemical Diversity of UK-Grown Tea Explored Using Metabolomics and Machine LearningAmanda J Lloyd, Alina Warren-Walker, Jasen Finch, et al.Frontiers in Nutrition|December 21, 2020
Challenges Associated With the Design and Deployment of Food Intake Urine Biomarker Technology for Assessment of Habitual Diet in Free-Living Individuals and Populations-A PerspectiveManfred Beckmann, Thomas Wilson, Amanda J Lloyd, et al.Pageof 4