Search research articles
Contact Us
Filters
Showing results (11-20 of 24) with videos related to
Page
of 3
Sort By:
Molecular Nutrition & Food Research
|
February 3, 2022
Cranberry Proanthocyanidin and Its Microbial Metabolite 3,4-Dihydroxyphenylacetic Acid, but Not 3-(4-Hydroxyphenyl)-Propionic Acid, Partially Reverse Pro-Inflammatory microRNA Responses in Human Intestinal Epithelial Cells
Zoe Lofft, Amel Taibi, Paraskevi Massara, et al.
Nutrients
|
October 30, 2016
Maternal Dietary Vitamin D Does Not Program Systemic Inflammation and Bone Health in Adult Female Mice Fed an Obesogenic Diet
Christopher R Villa, Jianmin Chen, Bijun Wen, et al.
The Journal of Nutrition
|
June 7, 2013
Age, dietary fiber, breath methane, and fecal short chain fatty acids are interrelated in Archaea-positive humans
Judlyn Fernandes, Angela Wang, Wen Su, et al.
Scientific Reports
|
January 25, 2018
Nonalcoholic fatty liver disease is associated with dysbiosis independent of body mass index and insulin resistance
Hannah E Da Silva, Anastasia Teterina, Elena M Comelli, et al.
Data in Brief
|
March 22, 2024
Data on microRNA expression, predicted gene targets and pathway analysis in response to different concentrations of a cranberry proanthocyanidin-rich extract and its metabolite 3-(4-hydroxyphenyl)-propionic acid in intestinal Caco-2BBe1 cells
Zoe Dimoff, Zoe Lofft, Fred Liang, et al.
Data in Brief
|
October 11, 2021
Data on cecal and fecal microbiota and predicted metagenomes profiles of female mice receiving whole flaxseed or its oil and secoisolariciresinol diglucoside components
Amel Taibi, Michelle Ku, Zhen Lin, et al.
The Journal of Nutritional Biochemistry
|
July 16, 2021
Discriminatory and cooperative effects within the mouse gut microbiota in response to flaxseed and its oil and lignan components
Amel Taibi, Michelle Ku, Zhen Lin, et al.
Msystems
|
July 18, 2023
Intestinal microRNAs and bacterial taxa in juvenile mice are associated, modifiable by allochthonous lactobacilli, and affect postnatal maturation
Amel Taibi, Tomas Tokar, Julien Tremblay, et al.
The Journal of Clinical Investigation
|
April 14, 2020
The neonatal microenvironment programs innate γδ T cells through the transcription factor STAT5
Darshana Kadekar, Rasmus Agerholm, John Rizk, et al.
International Journal of Molecular Medicine
|
August 8, 2018
Markers of activated inflammatory cells are associated with disease severity and intestinal microbiota in adults with non‑alcoholic fatty liver disease
Katherine J P Schwenger, Lina Chen, Adeline Chelliah, et al.
Page
of 3
Search research articles
Search
Showing results (11-20 of 24) with videos related to
Sort By:
Page
of 3
Molecular Nutrition & Food Research
|
February 3, 2022
Cranberry Proanthocyanidin and Its Microbial Metabolite 3,4-Dihydroxyphenylacetic Acid, but Not 3-(4-Hydroxyphenyl)-Propionic Acid, Partially Reverse Pro-Inflammatory microRNA Responses in Human Intestinal Epithelial Cells
Zoe Lofft, Amel Taibi, Paraskevi Massara, et al.
Nutrients
|
October 30, 2016
Maternal Dietary Vitamin D Does Not Program Systemic Inflammation and Bone Health in Adult Female Mice Fed an Obesogenic Diet
Christopher R Villa, Jianmin Chen, Bijun Wen, et al.
The Journal of Nutrition
|
June 7, 2013
Age, dietary fiber, breath methane, and fecal short chain fatty acids are interrelated in Archaea-positive humans
Judlyn Fernandes, Angela Wang, Wen Su, et al.
Scientific Reports
|
January 25, 2018
Nonalcoholic fatty liver disease is associated with dysbiosis independent of body mass index and insulin resistance
Hannah E Da Silva, Anastasia Teterina, Elena M Comelli, et al.
Data in Brief
|
March 22, 2024
Data on microRNA expression, predicted gene targets and pathway analysis in response to different concentrations of a cranberry proanthocyanidin-rich extract and its metabolite 3-(4-hydroxyphenyl)-propionic acid in intestinal Caco-2BBe1 cells
Zoe Dimoff, Zoe Lofft, Fred Liang, et al.
Data in Brief
|
October 11, 2021
Data on cecal and fecal microbiota and predicted metagenomes profiles of female mice receiving whole flaxseed or its oil and secoisolariciresinol diglucoside components
Amel Taibi, Michelle Ku, Zhen Lin, et al.
The Journal of Nutritional Biochemistry
|
July 16, 2021
Discriminatory and cooperative effects within the mouse gut microbiota in response to flaxseed and its oil and lignan components
Amel Taibi, Michelle Ku, Zhen Lin, et al.
Msystems
|
July 18, 2023
Intestinal microRNAs and bacterial taxa in juvenile mice are associated, modifiable by allochthonous lactobacilli, and affect postnatal maturation
Amel Taibi, Tomas Tokar, Julien Tremblay, et al.
The Journal of Clinical Investigation
|
April 14, 2020
The neonatal microenvironment programs innate γδ T cells through the transcription factor STAT5
Darshana Kadekar, Rasmus Agerholm, John Rizk, et al.
International Journal of Molecular Medicine
|
August 8, 2018
Markers of activated inflammatory cells are associated with disease severity and intestinal microbiota in adults with non‑alcoholic fatty liver disease
Katherine J P Schwenger, Lina Chen, Adeline Chelliah, et al.
Page
of 3