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Amit Kumar Rai

Showing results (71-80 of 104) with videos related to

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Bioengineered|April 7, 2022
Peptide candidates for the development of therapeutics and vaccines against β-coronavirus infectionRounak Chourasia, Srichandan Padhi, Loreni Chiring Phukon, et al.
Frontiers in Microbiology|March 21, 2022
Exopolysaccharide Produced by Probiotic <i>Bacillus albus</i> DM-15 Isolated From Ayurvedic Fermented <i>Dasamoolarishta</i>: Characterization, Antioxidant, and Anticancer ActivitiesAnnadurai Vinothkanna, Ganesan Sathiyanarayanan, Amit Kumar Rai, et al.
Critical Reviews in Food Science and Nutrition|July 5, 2023
Lactic acid bacteria in the functional food industry: biotechnological properties and potential applicationsMd Minhajul Abedin, Rounak Chourasia, Loreni Chiring Phukon, et al.
Food Research International (Ottawa, Ont.)|January 24, 2025
Unearthing novel and multifunctional peptides in peptidome of fermented chhurpi cheese of Indian Himalayan regionRounak Chourasia, Md Minhajul Abedin, Loreni Chiring Phukon, et al.
Journal of Food Science and Technology|February 8, 2024
The way forward to produce nutraceuticals from agri-food processing residues: obstacle, solution, and possibilityAnu Radha, Vivek Ahluwalia, Amit Kumar Rai, et al.
International Journal of Biological Macromolecules|June 28, 2025
Process optimization and partial purification of a highly catalytic xylanase from high-altitude novel Bacillus altitudinis strain for efficient production of functional prebiotic xylooligosaccharidesLoreni Chiring Phukon, Rounak Chourasia, Md Minhajul Abedin, et al.
Food & Function|May 14, 2024
Exploring peptidomes of by-products generated during <i>chhurpi</i> production using <i>Lactobacillus delbrueckii</i> WS4 for identification of novel bioactive peptidesRounak Chourasia, Gayatri Dabrha, Md Minhajul Abedin, et al.
Current Genetics|May 9, 2022
Cold-adaptive traits identified by comparative genomic analysis of a lipase-producing Pseudomonas sp. HS6 isolated from snow-covered soil of Sikkim Himalaya and molecular simulation of lipase for wide substrate specificityLoreni Chiring Phukon, Rounak Chourasia, Srichandan Padhi, et al.
Bioresource Technology|November 7, 2009
Utilization of tannery fleshings: Optimization of conditions for fermenting delimed tannery fleshings using Enterococcus faecium HAB01 by response surface methodologyAmit Kumar Rai, Thiyam General, N Bhaskar, et al.
Environmental Geochemistry and Health|July 9, 2026
Hydrogeochemical characterization and integrated groundwater quality assessment using CCME-WQI, multivariate statistics, and irrigation indices in Ambedkar Nagar Region, IndiaVijayendra Pratap Dheeraj, Abhishek Kumar, Amit Kumar Rai, et al.
Pageof 11

Showing results (71-80 of 104) with videos related to

Sort By:
Pageof 11
Bioengineered|April 7, 2022
Peptide candidates for the development of therapeutics and vaccines against β-coronavirus infectionRounak Chourasia, Srichandan Padhi, Loreni Chiring Phukon, et al.
Frontiers in Microbiology|March 21, 2022
Exopolysaccharide Produced by Probiotic <i>Bacillus albus</i> DM-15 Isolated From Ayurvedic Fermented <i>Dasamoolarishta</i>: Characterization, Antioxidant, and Anticancer ActivitiesAnnadurai Vinothkanna, Ganesan Sathiyanarayanan, Amit Kumar Rai, et al.
Critical Reviews in Food Science and Nutrition|July 5, 2023
Lactic acid bacteria in the functional food industry: biotechnological properties and potential applicationsMd Minhajul Abedin, Rounak Chourasia, Loreni Chiring Phukon, et al.
Food Research International (Ottawa, Ont.)|January 24, 2025
Unearthing novel and multifunctional peptides in peptidome of fermented chhurpi cheese of Indian Himalayan regionRounak Chourasia, Md Minhajul Abedin, Loreni Chiring Phukon, et al.
Journal of Food Science and Technology|February 8, 2024
The way forward to produce nutraceuticals from agri-food processing residues: obstacle, solution, and possibilityAnu Radha, Vivek Ahluwalia, Amit Kumar Rai, et al.
International Journal of Biological Macromolecules|June 28, 2025
Process optimization and partial purification of a highly catalytic xylanase from high-altitude novel Bacillus altitudinis strain for efficient production of functional prebiotic xylooligosaccharidesLoreni Chiring Phukon, Rounak Chourasia, Md Minhajul Abedin, et al.
Food & Function|May 14, 2024
Exploring peptidomes of by-products generated during <i>chhurpi</i> production using <i>Lactobacillus delbrueckii</i> WS4 for identification of novel bioactive peptidesRounak Chourasia, Gayatri Dabrha, Md Minhajul Abedin, et al.
Current Genetics|May 9, 2022
Cold-adaptive traits identified by comparative genomic analysis of a lipase-producing Pseudomonas sp. HS6 isolated from snow-covered soil of Sikkim Himalaya and molecular simulation of lipase for wide substrate specificityLoreni Chiring Phukon, Rounak Chourasia, Srichandan Padhi, et al.
Bioresource Technology|November 7, 2009
Utilization of tannery fleshings: Optimization of conditions for fermenting delimed tannery fleshings using Enterococcus faecium HAB01 by response surface methodologyAmit Kumar Rai, Thiyam General, N Bhaskar, et al.
Environmental Geochemistry and Health|July 9, 2026
Hydrogeochemical characterization and integrated groundwater quality assessment using CCME-WQI, multivariate statistics, and irrigation indices in Ambedkar Nagar Region, IndiaVijayendra Pratap Dheeraj, Abhishek Kumar, Amit Kumar Rai, et al.
Pageof 11