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Critical Reviews in Biotechnology|November 12, 2025
A comprehensive review on microbial urease: features and industrial applicationsAmiya Ojha, Tarun Kanti Bandyopadhyay, Deeplina Das
World Journal of Microbiology & Biotechnology|June 25, 2025
Unveiling the role of microbial rease in ureolysis-induced calcium carbonate precipitation, Its mechanistic insights, and emerging applicationsAmiya Ojha, Tarun Kanti Bandyopadhyay, Deeplina Das
Molecular Biotechnology|April 13, 2024
Deciphering Ferroptosis: From Molecular Pathways to Machine Learning-Guided Therapeutic InnovationMegha Mete, Amiya Ojha, Priyanka Dhar, et al.
Molecular Biotechnology|May 8, 2025
Microbial Carbonate Mineralization: A Comprehensive Review of Mechanisms, Applications, and Recent AdvancementsAmiya Ojha, Tarun Kanti Bandyopadhyay, Deeplina Das, et al.
Food Chemistry|September 2, 2023
Recent advances in 3D printing properties of natural food gels: Application of innovative food additivesRamesh Sharma, Pinku Chandra Nath, Tridip Kumar Hazarika, et al.
Animals : an Open Access Journal From MDPI|April 28, 2023
Valorization of Food Waste as Animal Feed: A Step towards Sustainable Food Waste Management and Circular BioeconomyPinku Chandra Nath, Amiya Ojha, Shubhankar Debnath, et al.
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