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Journal of Food Protection|March 18, 2005
Bacillus cereus food poisoning and its toxinsJean L Schoeni, Amy C Lee WongJournal of Food Protection|June 15, 2019
Current Perspectives on Detection of Staphylococcal EnterotoxinsYi-Cheng Su, Amy C Lee WongJournal of Food Protection|October 29, 2004
Efficacy of two cleaning and sanitizing combinations on Listeria monocytogenes biofilms formed at low temperature on a variety of materials in the presence of ready-to-eat meat residueEileen B Somers, Amy C Lee WongResearch in Microbiology|December 7, 2007
Extracellular fatty acids facilitate flagella-independent translocation by Stenotrophomonas maltophiliaTzu-Pi Huang, Amy C Lee WongApplied and Environmental Microbiology|June 19, 2007
A cyclic AMP receptor protein-regulated cell-cell communication system mediates expression of a FecA homologue in Stenotrophomonas maltophiliaTzu-Pi Huang, Amy C Lee WongInternational Journal of Food Microbiology|August 6, 2005
Phenotypic and genotypic comparisons reveal a broad distribution and heterogeneity of hemolysin BL genes among Bacillus cereus isolatesSuwicha Thaenthanee, Amy C Lee Wong, Watanalai PanbangredAnimal Health Research Reviews|December 21, 2012
Methicillin-resistant staphylococci: implications for our food supply?M Ellin Doyle, Faye A Hartmann, Amy C Lee WongJournal of Bacteriology|April 6, 2006
Differential biofilm formation and motility associated with lipopolysaccharide/exopolysaccharide-coupled biosynthetic genes in Stenotrophomonas maltophiliaTzu-Pi Huang, Eileen B Somers, Amy C Lee WongArchives of Microbiology|January 25, 2008
Characterization of the codY gene and its influence on biofilm formation in Bacillus cereusYi-Huang Hsueh, Eileen B Somers, Amy C Lee WongCurrent Microbiology|August 28, 2012
Osmotic and desiccation tolerance in Escherichia coli O157:H7 requires rpoS (σ(38))Andrew J Stasic, Amy C Lee Wong, Charles W KasparPageof 2