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Amy F Subar

Showing results (91-100 of 142) with videos related to

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American Journal of Epidemiology|July 19, 2014
Comparing indices of diet quality with chronic disease mortality risk in postmenopausal women in the Women's Health Initiative Observational Study: evidence to inform national dietary guidanceStephanie M George, Rachel Ballard-Barbash, JoAnn E Manson, et al.
The American Journal of Clinical Nutrition|August 12, 2008
Added sugar and sugar-sweetened foods and beverages and the risk of pancreatic cancer in the National Institutes of Health-AARP Diet and Health StudyYing Bao, Rachael Stolzenberg-Solomon, Li Jiao, et al.
Journal of the National Cancer Institute|March 22, 2007
Dietary fat and postmenopausal invasive breast cancer in the National Institutes of Health-AARP Diet and Health Study cohortAnne C M Thiébaut, Victor Kipnis, Shih-Chen Chang, et al.
Cancer Research|January 15, 2009
Intakes of red meat, processed meat, and meat mutagens increase lung cancer riskTram Kim Lam, Amanda J Cross, Dario Consonni, et al.
International Journal of Epidemiology|May 5, 2006
A comparison of two dietary instruments for evaluating the fat-breast cancer relationshipLaurence S Freedman, Nancy Potischman, Victor Kipnis, et al.
Lancet (London, England)|May 10, 2003
Dietary fibre and colorectal adenoma in a colorectal cancer early detection programmeUlrike Peters, Rashmi Sinha, Nilanjan Chatterjee, et al.
The American Journal of Clinical Nutrition|November 11, 2011
Adolescent and mid-life diet: risk of colorectal cancer in the NIH-AARP Diet and Health StudyElizabeth H Ruder, Anne C M Thiébaut, Frances E Thompson, et al.
Journal of the Academy of Nutrition and Dietetics|June 22, 2012
Comparison of a Web-based versus traditional diet recall among childrenTom Baranowski, Noemi Islam, Janice Baranowski, et al.
The American Journal of Clinical Nutrition|November 10, 2006
Carbohydrate, glycemic index, and glycemic load and colorectal adenomas in the Prostate, Lung, Colorectal, and Ovarian Screening StudyAndrew Flood, Ulrike Peters, David J A Jenkins, et al.
Journal of the American Dietetic Association|September 27, 2006
A new statistical method for estimating the usual intake of episodically consumed foods with application to their distributionJanet A Tooze, Douglas Midthune, Kevin W Dodd, et al.
Pageof 15

Showing results (91-100 of 142) with videos related to

Sort By:
Pageof 15
American Journal of Epidemiology|July 19, 2014
Comparing indices of diet quality with chronic disease mortality risk in postmenopausal women in the Women's Health Initiative Observational Study: evidence to inform national dietary guidanceStephanie M George, Rachel Ballard-Barbash, JoAnn E Manson, et al.
The American Journal of Clinical Nutrition|August 12, 2008
Added sugar and sugar-sweetened foods and beverages and the risk of pancreatic cancer in the National Institutes of Health-AARP Diet and Health StudyYing Bao, Rachael Stolzenberg-Solomon, Li Jiao, et al.
Journal of the National Cancer Institute|March 22, 2007
Dietary fat and postmenopausal invasive breast cancer in the National Institutes of Health-AARP Diet and Health Study cohortAnne C M Thiébaut, Victor Kipnis, Shih-Chen Chang, et al.
Cancer Research|January 15, 2009
Intakes of red meat, processed meat, and meat mutagens increase lung cancer riskTram Kim Lam, Amanda J Cross, Dario Consonni, et al.
International Journal of Epidemiology|May 5, 2006
A comparison of two dietary instruments for evaluating the fat-breast cancer relationshipLaurence S Freedman, Nancy Potischman, Victor Kipnis, et al.
Lancet (London, England)|May 10, 2003
Dietary fibre and colorectal adenoma in a colorectal cancer early detection programmeUlrike Peters, Rashmi Sinha, Nilanjan Chatterjee, et al.
The American Journal of Clinical Nutrition|November 11, 2011
Adolescent and mid-life diet: risk of colorectal cancer in the NIH-AARP Diet and Health StudyElizabeth H Ruder, Anne C M Thiébaut, Frances E Thompson, et al.
Journal of the Academy of Nutrition and Dietetics|June 22, 2012
Comparison of a Web-based versus traditional diet recall among childrenTom Baranowski, Noemi Islam, Janice Baranowski, et al.
The American Journal of Clinical Nutrition|November 10, 2006
Carbohydrate, glycemic index, and glycemic load and colorectal adenomas in the Prostate, Lung, Colorectal, and Ovarian Screening StudyAndrew Flood, Ulrike Peters, David J A Jenkins, et al.
Journal of the American Dietetic Association|September 27, 2006
A new statistical method for estimating the usual intake of episodically consumed foods with application to their distributionJanet A Tooze, Douglas Midthune, Kevin W Dodd, et al.
Pageof 15