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International Journal of Systematic and Evolutionary Microbiology|December 9, 2008
dnaJ is a useful phylogenetic marker for alphaproteobacteriaAna Alexandre, Marta Laranjo, J Peter W Young, et al.Plos One|February 5, 2016
The Symbiotic Performance of Chickpea Rhizobia Can Be Improved by Additional Copies of the clpB Chaperone GeneAna Paço, Clarisse Brígido, Ana Alexandre, et al.FEMS Microbiology Ecology|September 18, 2008
Chickpea rhizobia symbiosis genes are highly conserved across multiple Mesorhizobium speciesMarta Laranjo, Ana Alexandre, Raúl Rivas, et al.Antonie Van Leeuwenhoek|December 15, 2010
Tolerance of Mesorhizobium type strains to different environmental stressesMarta Laranjo, Solange OliveiraMicrobial Ecology|August 15, 2012
Most acid-tolerant chickpea mesorhizobia show induction of major chaperone genes upon acid shockClarisse Brígido, Solange OliveiraMicrobial Ecology|December 2, 2016
Survey of Plant Growth-Promoting Mechanisms in Native Portuguese Chickpea Mesorhizobium IsolatesClarisse Brígido, Bernard R Glick, Solange OliveiraCurrent Microbiology|June 16, 2006
Effect of heat and pH stress in the growth of chickpea mesorhizobiaCarla S Rodrigues, Marta Laranjo, Solange OliveiraSystematic and Applied Microbiology|July 24, 2012
Multilocus sequence analysis reveals multiple symbiovars within Mesorhizobium speciesMarta Laranjo, J Peter W Young, Solange OliveiraFEBS Letters|August 16, 2005
Deletion of flavoredoxin gene in Desulfovibrio gigas reveals its participation in thiosulfate reductionManuela Broco, Marc Rousset, Solange Oliveira, et al.DNA Sequence : the Journal of DNA Sequencing and Mapping|September 9, 2005
Characterisation of the 11 Kb DNA region adjacent to the gene encoding Desulfovibrio gigas flavoredoxinManuela Broco, Ana Marques, Solange Oliveira, et al.Pageof 11