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Antioxidants (Basel, Switzerland)
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August 27, 2021
Variation of the Polyphenolic Composition and Antioxidant Capacity of Freshly Prepared Pomegranate Leaf Infusions over One-Day Storage
Manyou Yu, Irene Gouvinhas, Ana Barros
Portuguese Journal of Public Health
|
April 2, 2025
Assessing Cancer Knowledge among Health Students in Portugal
Ana Barros, Madalena Pereiro, Rita Espanha
Portuguese Journal of Public Health
|
October 29, 2024
A Systematic Review of Health Literacy Measurement Instruments in Portugal
Ana Barros, Helena Santos, Filipe Santos-Silva
Materials (Basel, Switzerland)
|
December 10, 2021
Synthesis of Lignosulfonate-Based Dispersants for Application in Concrete Formulations
Sandra Magina, Ana Barros-Timmons, Dmitry V Evtuguin
Dermatology Reports
|
December 13, 2016
Surgical Pearl on Reconstructing Surgical Defects of the Nasal Tip
Artur César, Ana Barros, Paulo Santos, et al.
Polymers
|
April 11, 2019
Polymer@gold Nanoparticles Prepared via RAFT Polymerization for Opto-Biodetection
Sónia O Pereira, Ana Barros-Timmons, Tito Trindade
Polymers
|
July 2, 2020
Biofunctional Polymer Coated Au Nanoparticles Prepared via RAFT-Assisted Encapsulating Emulsion Polymerization and Click Chemistry
Sónia O Pereira, Tito Trindade, Ana Barros-Timmons
Materials (Basel, Switzerland)
|
September 29, 2018
Polyurethane Foams: Past, Present, and Future
Nuno V Gama, Artur Ferreira, Ana Barros-Timmons
Journal of Colloid and Interface Science
|
March 22, 2019
Impact of critical micelle concentration of macroRAFT agents on the encapsulation of colloidal Au nanoparticles
Sónia O Pereira, Tito Trindade, Ana Barros-Timmons
Molecules (Basel, Switzerland)
|
August 26, 2022
Seed Phytochemical Profiling of Three Olive Cultivars, Antioxidant Capacity, Enzymatic Inhibition, and Effects on Human Neuroblastoma Cells (SH-SY5Y)
Irene Gouvinhas, Juliana Garcia, Daniel Granato, et al.
Page
of 7
Search research articles
Search
Showing results (1-10 of 68) with videos related to
Sort By:
Page
of 7
Antioxidants (Basel, Switzerland)
|
August 27, 2021
Variation of the Polyphenolic Composition and Antioxidant Capacity of Freshly Prepared Pomegranate Leaf Infusions over One-Day Storage
Manyou Yu, Irene Gouvinhas, Ana Barros
Portuguese Journal of Public Health
|
April 2, 2025
Assessing Cancer Knowledge among Health Students in Portugal
Ana Barros, Madalena Pereiro, Rita Espanha
Portuguese Journal of Public Health
|
October 29, 2024
A Systematic Review of Health Literacy Measurement Instruments in Portugal
Ana Barros, Helena Santos, Filipe Santos-Silva
Materials (Basel, Switzerland)
|
December 10, 2021
Synthesis of Lignosulfonate-Based Dispersants for Application in Concrete Formulations
Sandra Magina, Ana Barros-Timmons, Dmitry V Evtuguin
Dermatology Reports
|
December 13, 2016
Surgical Pearl on Reconstructing Surgical Defects of the Nasal Tip
Artur César, Ana Barros, Paulo Santos, et al.
Polymers
|
April 11, 2019
Polymer@gold Nanoparticles Prepared via RAFT Polymerization for Opto-Biodetection
Sónia O Pereira, Ana Barros-Timmons, Tito Trindade
Polymers
|
July 2, 2020
Biofunctional Polymer Coated Au Nanoparticles Prepared via RAFT-Assisted Encapsulating Emulsion Polymerization and Click Chemistry
Sónia O Pereira, Tito Trindade, Ana Barros-Timmons
Materials (Basel, Switzerland)
|
September 29, 2018
Polyurethane Foams: Past, Present, and Future
Nuno V Gama, Artur Ferreira, Ana Barros-Timmons
Journal of Colloid and Interface Science
|
March 22, 2019
Impact of critical micelle concentration of macroRAFT agents on the encapsulation of colloidal Au nanoparticles
Sónia O Pereira, Tito Trindade, Ana Barros-Timmons
Molecules (Basel, Switzerland)
|
August 26, 2022
Seed Phytochemical Profiling of Three Olive Cultivars, Antioxidant Capacity, Enzymatic Inhibition, and Effects on Human Neuroblastoma Cells (SH-SY5Y)
Irene Gouvinhas, Juliana Garcia, Daniel Granato, et al.
Page
of 7