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Ana Baylin

Showing results (31-40 of 149) with videos related to

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Journal of the Academy of Nutrition and Dietetics|May 9, 2022
Associations between Diet Quality and Allostatic Load in US Adults: Findings from the National Health and Nutrition Examination Survey, 2015-2018Megan S Zhou, Rebecca E Hasson, Ana Baylin, et al.
Journal of the American Heart Association|December 22, 2016
Lifestyle Cardiovascular Risk Score, Genetic Risk Score, and Myocardial Infarction in Hispanic/Latino Adults Living in Costa RicaMercedes Sotos-Prieto, Ana Baylin, Hannia Campos, et al.
Circulation|April 2, 2003
Adipose tissue alpha-linolenic acid and nonfatal acute myocardial infarction in Costa RicaAna Baylin, Edmond K Kabagambe, Alberto Ascherio, et al.
The Journal of Nutrition|April 4, 2003
High 18:2 trans-fatty acids in adipose tissue are associated with increased risk of nonfatal acute myocardial infarction in costa rican adultsAna Baylin, Edmond K Kabagambe, Alberto Ascherio, et al.
Annals of Epidemiology|January 24, 2007
Triggers of nonfatal myocardial infarction in Costa Rica: heavy physical exertion, sexual activity, and infectionAna Baylin, Sonia Hernandez-Diaz, Xinia Siles, et al.
The Journal of Nutrition|June 24, 2008
Vitamin B-12 status is associated with socioeconomic level and adherence to an animal food dietary pattern in Colombian school childrenEduardo Villamor, Mercedes Mora-Plazas, Yibby Forero, et al.
The Journal of Nutrition|November 4, 2011
Genetic variation in stearoyl-CoA desaturase 1 is associated with metabolic syndrome prevalence in Costa Rican adultsJian Gong, Hannia Campos, Stephen McGarvey, et al.
The American Journal of Clinical Nutrition|November 19, 2010
Adipose tissue palmitoleic acid and obesity in humans: does it behave as a lipokine?Jian Gong, Hannia Campos, Stephen McGarvey, et al.
The Journal of Nutrition|October 9, 2002
Frequent intake of tropical fruits that are rich in beta-cryptoxanthin is associated with higher plasma beta-cryptoxanthin concentrations in Costa Rican adolescentsMichael S Irwig, Ahmed El-Sohemy, Ana Baylin, et al.
Epidemiology (Cambridge, Mass.)|July 14, 2006
Transient exposure to coffee as a trigger of a first nonfatal myocardial infarctionAna Baylin, Sonia Hernandez-Diaz, Edmond K Kabagambe, et al.
Pageof 15

Showing results (31-40 of 149) with videos related to

Sort By:
Pageof 15
Journal of the Academy of Nutrition and Dietetics|May 9, 2022
Associations between Diet Quality and Allostatic Load in US Adults: Findings from the National Health and Nutrition Examination Survey, 2015-2018Megan S Zhou, Rebecca E Hasson, Ana Baylin, et al.
Journal of the American Heart Association|December 22, 2016
Lifestyle Cardiovascular Risk Score, Genetic Risk Score, and Myocardial Infarction in Hispanic/Latino Adults Living in Costa RicaMercedes Sotos-Prieto, Ana Baylin, Hannia Campos, et al.
Circulation|April 2, 2003
Adipose tissue alpha-linolenic acid and nonfatal acute myocardial infarction in Costa RicaAna Baylin, Edmond K Kabagambe, Alberto Ascherio, et al.
The Journal of Nutrition|April 4, 2003
High 18:2 trans-fatty acids in adipose tissue are associated with increased risk of nonfatal acute myocardial infarction in costa rican adultsAna Baylin, Edmond K Kabagambe, Alberto Ascherio, et al.
Annals of Epidemiology|January 24, 2007
Triggers of nonfatal myocardial infarction in Costa Rica: heavy physical exertion, sexual activity, and infectionAna Baylin, Sonia Hernandez-Diaz, Xinia Siles, et al.
The Journal of Nutrition|June 24, 2008
Vitamin B-12 status is associated with socioeconomic level and adherence to an animal food dietary pattern in Colombian school childrenEduardo Villamor, Mercedes Mora-Plazas, Yibby Forero, et al.
The Journal of Nutrition|November 4, 2011
Genetic variation in stearoyl-CoA desaturase 1 is associated with metabolic syndrome prevalence in Costa Rican adultsJian Gong, Hannia Campos, Stephen McGarvey, et al.
The American Journal of Clinical Nutrition|November 19, 2010
Adipose tissue palmitoleic acid and obesity in humans: does it behave as a lipokine?Jian Gong, Hannia Campos, Stephen McGarvey, et al.
The Journal of Nutrition|October 9, 2002
Frequent intake of tropical fruits that are rich in beta-cryptoxanthin is associated with higher plasma beta-cryptoxanthin concentrations in Costa Rican adolescentsMichael S Irwig, Ahmed El-Sohemy, Ana Baylin, et al.
Epidemiology (Cambridge, Mass.)|July 14, 2006
Transient exposure to coffee as a trigger of a first nonfatal myocardial infarctionAna Baylin, Sonia Hernandez-Diaz, Edmond K Kabagambe, et al.
Pageof 15