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Food Chemistry|March 2, 2020
Multi-target optimization of solid phase microextraction to analyse key flavour compounds in wort and beerAna C Vieira, Ana C Pereira, José C Marques, et al.
Proceedings of the National Academy of Sciences of the United States of America|August 15, 2022
Astrocyte-secreted glypican-4 drives APOE4-dependent tau hyperphosphorylationSivaprakasam R Saroja, Kirill Gorbachev, Tcw Julia, et al.
European Journal of Pharmacology|January 17, 2014
Oxidative stress induced by tert-butylhydroperoxide interferes with the placental transport of glucose: in vitro studies with BeWo cellsJoão R Araújo, Ana C Pereira, Ana Correia-Branco, et al.
The British Journal of Nutrition|July 19, 2008
Antioxidant capacity, polyphenol content and iron bioavailability from algae (Ulva sp., Sargassum sp. and Porphyra sp.) in human subjectsMaria N García-Casal, José Ramírez, Irene Leets, et al.
The Journal of Nutrition|November 22, 2007
High iron content and bioavailability in humans from four species of marine algaeMaria N García-Casal, Ana C Pereira, Irene Leets, et al.
Journal of Analytical Methods in Chemistry|January 17, 2019
Rapid Determination of Sotolon in Fortified Wines Using a Miniaturized Liquid-Liquid Extraction Followed by LC-MS/MS AnalysisVanda Pereira, João M Leça, João M Gaspar, et al.
Biomolecular NMR Assignments|December 16, 2014
Chemical shift assignments and secondary structure determination of the ectodomain of Bacillus subtilis morphogenic protein RodZAna C Pereira, Ana Paiva, Ivo H Saraiva, et al.
Analytica Chimica Acta|September 1, 2015
Optimal design of experiments applied to headspace solid phase microextraction for the quantification of vicinal diketones in beer through gas chromatography-mass spectrometric detectionJoão M Leça, Ana C Pereira, Ana C Vieira, et al.
Methods in Molecular Biology (Clifton, N.J.)|June 10, 2023
Modeling the Blood-Brain Barrier Using Human-Induced Pluripotent Stem CellsLouise A Mesentier-Louro, Natalie Suhy, Diede Broekaart, et al.
Journal of Food Science|September 30, 2017
Nutritional and Phytochemical Composition of Vaccinium padifolium Sm Wild Berries and Radical Scavenging ActivityMaria J Carvalho, Carla S Gouveia, Ana C Vieira, et al.
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