Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Filters

Ana Lima

Showing results (31-40 of 91) with videos related to

Pageof 10
Sort By:
Microorganisms|December 23, 2023
One Health Perspectives on Food Safety in Minimally Processed Vegetables and Fruits: From Farm to ForkMaria Isabel Santos, Madalena Grácio, Mariana Camoesas Silva, et al.
BMC Complementary Medicine and Therapies|December 14, 2020
Differential inhibition of gelatinase activity in human colon adenocarcinoma cells by Aloe vera and Aloe arborescens extractsAna Lima, Paula Batista-Santos, Eduarda Veríssimo, et al.
Microorganisms|April 23, 2022
Applications of Essential Oils as Antibacterial Agents in Minimally Processed Fruits and Vegetables-A ReviewMaria Isabel S Santos, Cátia Marques, Joana Mota, et al.
Environment International|April 22, 2011
Health concerns of consuming cockles (Cerastoderma edule L.) from a low contaminated coastal systemEtelvina Figueira, Ana Lima, Diana Branco, et al.
Journal of Aging and Physical Activity|February 3, 2015
Efficacy of Brain Gym Training on the Cognitive Performance and Fitness Level of Active Older Adults: A Preliminary StudyJosé M Cancela, Ma Helena Vila Suárez, Jamine Vasconcelos, et al.
Foods (Basel, Switzerland)|October 6, 2020
Glycemic Response and Bioactive Properties of Gluten-Free Bread with Yoghurt or Curd-Cheese AdditionCarla Graça, Joana Mota, Ana Lima, et al.
Genome Research|March 25, 2015
Global variability in gene expression and alternative splicing is modulated by mitochondrial contentRaul Guantes, Alberto Rastrojo, Ricardo Neves, et al.
Plants (Basel, Switzerland)|December 17, 2024
Essential Oil Composition and Anti-Cholinesterase Properties of <i>Cryptomeria japonica</i> Foliage Harvested in São Miguel Island (Azores) in Two Different SeasonsTânia Rodrigues, Ana Lima, Tanner Wortham, et al.
Cureus|December 14, 2022
Post-intensive Care Unit COVID-19 Survivors: Functional Status and Respiratory Function Three Months After an Inpatient Rehabilitation ProgramAna Costa, Ana F Gonçalves, Margarida Rodrigues, et al.
Transfusion|May 16, 2013
Hospital-based transfusion error tracking from 2005 to 2010: identifying the key errors threatening patient transfusion safetyCarolyn Maskens, Helen Downie, Alison Wendt, et al.
Pageof 10

Showing results (31-40 of 91) with videos related to

Sort By:
Pageof 10
Microorganisms|December 23, 2023
One Health Perspectives on Food Safety in Minimally Processed Vegetables and Fruits: From Farm to ForkMaria Isabel Santos, Madalena Grácio, Mariana Camoesas Silva, et al.
BMC Complementary Medicine and Therapies|December 14, 2020
Differential inhibition of gelatinase activity in human colon adenocarcinoma cells by Aloe vera and Aloe arborescens extractsAna Lima, Paula Batista-Santos, Eduarda Veríssimo, et al.
Microorganisms|April 23, 2022
Applications of Essential Oils as Antibacterial Agents in Minimally Processed Fruits and Vegetables-A ReviewMaria Isabel S Santos, Cátia Marques, Joana Mota, et al.
Environment International|April 22, 2011
Health concerns of consuming cockles (Cerastoderma edule L.) from a low contaminated coastal systemEtelvina Figueira, Ana Lima, Diana Branco, et al.
Journal of Aging and Physical Activity|February 3, 2015
Efficacy of Brain Gym Training on the Cognitive Performance and Fitness Level of Active Older Adults: A Preliminary StudyJosé M Cancela, Ma Helena Vila Suárez, Jamine Vasconcelos, et al.
Foods (Basel, Switzerland)|October 6, 2020
Glycemic Response and Bioactive Properties of Gluten-Free Bread with Yoghurt or Curd-Cheese AdditionCarla Graça, Joana Mota, Ana Lima, et al.
Genome Research|March 25, 2015
Global variability in gene expression and alternative splicing is modulated by mitochondrial contentRaul Guantes, Alberto Rastrojo, Ricardo Neves, et al.
Plants (Basel, Switzerland)|December 17, 2024
Essential Oil Composition and Anti-Cholinesterase Properties of <i>Cryptomeria japonica</i> Foliage Harvested in São Miguel Island (Azores) in Two Different SeasonsTânia Rodrigues, Ana Lima, Tanner Wortham, et al.
Cureus|December 14, 2022
Post-intensive Care Unit COVID-19 Survivors: Functional Status and Respiratory Function Three Months After an Inpatient Rehabilitation ProgramAna Costa, Ana F Gonçalves, Margarida Rodrigues, et al.
Transfusion|May 16, 2013
Hospital-based transfusion error tracking from 2005 to 2010: identifying the key errors threatening patient transfusion safetyCarolyn Maskens, Helen Downie, Alison Wendt, et al.
Pageof 10