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Journal of Separation Science|December 30, 2016
Simultaneous determination of thiamethoxam, clothianidin, and metazachlor residues in soil by ultrahigh performance liquid chromatography coupled to quadrupole time-of-flight mass spectrometrySilvia Valverde, Ana M Ares, José Luis Bernal, et al.Journal of Chromatography. B, Analytical Technologies in the Biomedical and Life Sciences|February 1, 2016
Trace analysis of sulforaphane in bee pollen and royal jelly by liquid chromatography-tandem mass spectrometryAna M Ares, Irene Ayuso, José L Bernal, et al.Analytica Chimica Acta|January 16, 2026
MALDI mass spectrometry and imaging for lipid analysis in food matrices: A review of analytical principles and perspectivesAna Jano, Adrián Fuente-Ballesteros, M Teresa Martín, et al.Journal of Chromatography. A|July 26, 2011
Simultaneous determination of tryptophan, kynurenine, kynurenic and xanthurenic acids in honey by liquid chromatography with diode array, fluorescence and tandem mass spectrometry detectionMaría E Soto, Ana M Ares, José Bernal, et al.ACS Agricultural Science & Technology|December 19, 2025
MALDI-TOF MS-Based Lipidomic Profile of Honey and Bee PollenAna Jano, Adrián Fuente-Ballesteros, Jesús A Tapia, et al.Analytical Chemistry|March 26, 2025
Violet Innovation Grade Index (VIGI): A New Survey-Based Metric for Evaluating Innovation in Analytical MethodsAdrián Fuente-Ballesteros, Víctor Martínez-Martínez, Ana M Ares, et al.Food Chemistry|May 12, 2017
Determination of flubendiamide in honey at trace levels by using solid phase extraction and liquid chromatography coupled to quadrupole time-of-flight mass spectrometryAna M Ares, Silvia Valverde, José L Bernal, et al.Journal of Separation Science|November 12, 2014
Development and validation of a liquid chromatography with mass spectrometry method to determine resveratrol and piceid isomers in beeswaxAna M Ares, Yolanda González, María J Nozal, et al.Talanta|March 5, 2024
Green infant formula analysis: Optimizing headspace solid-phase microextraction of carbonyl compounds associated with lipid peroxidation using GC-MS and pentafluorophenylhydrazine derivatizationJorge A Custodio-Mendoza, Ana Lopez Blanco, Ana M Ares-Fuentes, et al.Methodsx|March 27, 2023
Monitoring changes in the volatile fraction of roasted nuts and seeds by using comprehensive two-dimensional gas chromatography and matrix templatesPilar Manzano, Beatriz Martín-Gómez, Adrián Fuente-Ballesteros, et al.Pageof 4