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Radiotherapy and Oncology : Journal of the European Society for Therapeutic Radiology and Oncology
|
February 21, 2012
Randomised trial of external beam radiotherapy alone or combined with high-dose-rate brachytherapy boost for localised prostate cancer
Peter J Hoskin, Ana M Rojas, Peter J Bownes, et al.
Journal of the Science of Food and Agriculture
|
March 17, 2023
Chemoinformatic modelling of the antioxidant activity of phenolic compounds
Alondra M Idrovo-Encalada, Ana M Rojas, Eliana N Fissore, et al.
Food Chemistry
|
April 9, 2019
Antioxidant pectin enriched fractions obtained from discarded carrots (Daucus carota L.) by ultrasound-enzyme assisted extraction
Alondra M Idrovo Encalada, Carolina D Pérez, Silvia K Flores, et al.
The FEBS Journal
|
July 13, 2005
Death inducer obliterator protein 1 in the context of DNA regulation. Sequence analyses of distant homologues point to a novel functional role
Ana M Rojas, Luis Sanchez-Pulido, Agnes Fütterer, et al.
Toxicology Reports
|
July 1, 2021
Genotoxic risk in humans and acute toxicity in rats of a novel oral high-dose coenzyme Q10 oleogel
Natalia Ehrenhaus Masotta, Fabian Martinez-Perafan, Marta Ana Carballo, et al.
The Journal of Biological Chemistry
|
March 23, 2006
Gas1 is related to the glial cell-derived neurotrophic factor family receptors alpha and regulates Ret signaling
J Ruben Cabrera, Luis Sanchez-Pulido, Ana M Rojas, et al.
Biochimica Et Biophysica Acta
|
November 13, 2010
Sumoylation regulates nuclear localization of repressor DREAM
Malgorzata Palczewska, Iñigo Casafont, Kedar Ghimire, et al.
Food & Function
|
February 1, 2014
Upgrading of residues of bracts, stems and hearts of Cynara cardunculus L. var. scolymus to functional fractions enriched in soluble fiber
Eliana N Fissore, Cinthia Santo Domingo, Carlos A Pujol, et al.
Carbohydrate Polymers
|
July 24, 2024
Structure and rheology of the polysaccharides from Schizymenia dubyi: Isolation of an unusual glucurono-carrageenan
Tomás Benech-Arnold, Diego A Navarro, Cristian Rodríguez, et al.
Food Chemistry
|
January 30, 2023
Antioxidant pectins from eggplant (Solanum melongena) fruit exocarp, calyx and flesh isolated through high-power ultrasound and sodium carbonate
Ricardo A Higuera-Coelho, Maria F Basanta, Luciana Rossetti, et al.
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Search research articles
Search
Showing results (51-60 of 78) with videos related to
Sort By:
Page
of 8
Radiotherapy and Oncology : Journal of the European Society for Therapeutic Radiology and Oncology
|
February 21, 2012
Randomised trial of external beam radiotherapy alone or combined with high-dose-rate brachytherapy boost for localised prostate cancer
Peter J Hoskin, Ana M Rojas, Peter J Bownes, et al.
Journal of the Science of Food and Agriculture
|
March 17, 2023
Chemoinformatic modelling of the antioxidant activity of phenolic compounds
Alondra M Idrovo-Encalada, Ana M Rojas, Eliana N Fissore, et al.
Food Chemistry
|
April 9, 2019
Antioxidant pectin enriched fractions obtained from discarded carrots (Daucus carota L.) by ultrasound-enzyme assisted extraction
Alondra M Idrovo Encalada, Carolina D Pérez, Silvia K Flores, et al.
The FEBS Journal
|
July 13, 2005
Death inducer obliterator protein 1 in the context of DNA regulation. Sequence analyses of distant homologues point to a novel functional role
Ana M Rojas, Luis Sanchez-Pulido, Agnes Fütterer, et al.
Toxicology Reports
|
July 1, 2021
Genotoxic risk in humans and acute toxicity in rats of a novel oral high-dose coenzyme Q10 oleogel
Natalia Ehrenhaus Masotta, Fabian Martinez-Perafan, Marta Ana Carballo, et al.
The Journal of Biological Chemistry
|
March 23, 2006
Gas1 is related to the glial cell-derived neurotrophic factor family receptors alpha and regulates Ret signaling
J Ruben Cabrera, Luis Sanchez-Pulido, Ana M Rojas, et al.
Biochimica Et Biophysica Acta
|
November 13, 2010
Sumoylation regulates nuclear localization of repressor DREAM
Malgorzata Palczewska, Iñigo Casafont, Kedar Ghimire, et al.
Food & Function
|
February 1, 2014
Upgrading of residues of bracts, stems and hearts of Cynara cardunculus L. var. scolymus to functional fractions enriched in soluble fiber
Eliana N Fissore, Cinthia Santo Domingo, Carlos A Pujol, et al.
Carbohydrate Polymers
|
July 24, 2024
Structure and rheology of the polysaccharides from Schizymenia dubyi: Isolation of an unusual glucurono-carrageenan
Tomás Benech-Arnold, Diego A Navarro, Cristian Rodríguez, et al.
Food Chemistry
|
January 30, 2023
Antioxidant pectins from eggplant (Solanum melongena) fruit exocarp, calyx and flesh isolated through high-power ultrasound and sodium carbonate
Ricardo A Higuera-Coelho, Maria F Basanta, Luciana Rossetti, et al.
Page
of 8