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Ciencia & Saude Coletiva|June 5, 2014
[Street food in the national agenda of food and nutrition security: an essay for sanitary qualification in Brazil]Aída Couto Dinucci Bezerra, Ana Maria Cervato Mancuso, Sarah Jeanne Jorge HeitzCadernos De Saude Publica|September 1, 2021
["If you're talking about poor communities, forget it!": (lack of) human rights advocacy for adequate food in primary healthcare]Lúcia Dias da Silva Guerra, Fernanda Cangussu Botelho, Ana Maria Cervato-MancusoCiencia & Saude Coletiva|September 12, 2019
[Food: a disputed human right - a thematic focus for comprehension and action in food and nutritional security]Lúcia Dias da Silva Guerra, Ana Maria Cervato-Mancuso, Aída Couto Dinucci BezerraRevista Paulista De Pediatria : Orgao Oficial Da Sociedade De Pediatria De Sao Paulo|October 22, 2013
School feeding programs' role in forming eating habitsAna Maria Cervato-Mancuso, Marcia Faria Westphal, Erica Lie Araki, et al.Food Research International (Ottawa, Ont.)|April 17, 2017
Social representations of safety in food servicesJorge H Behrens, Gabriela M Vedovato, Ana Maria Cervato-Mancuso, et al.BMC Nutrition|March 11, 2020
Promoting healthy eating in primary health care from the perspective of health professionals: a qualitative comparative study in the context of South AmericaAlexandra Pava-Cárdenas, Kellem Regina Rosendo Vincha, Viviane Laudelino Vieira, et al.Ciencia & Saude Coletiva|November 24, 2012
[The participation of the nutritionist in primary health care in a large urban center]Ana Maria Cervato-Mancuso, Larissa Vicente Tonacio, Erika Rodrigues da Silva, et al.Cadernos De Saude Publica|October 5, 2017
["So I have no way of measuring": a portrait of health education groups in the city of São Paulo, Brazil]Kellem Regina Rosendo Vincha, Viviane Laudelino Vieira, Lúcia Dias da Silva Guerra, et al.Pageof 1