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Analytica Chimica Acta
|
September 19, 2018
A photoswitchable "host-guest" approach for the selective enrichment of dimethoate from olive oil
Raquel Garcia, Elisabete P Carreiro, João P Prates Ramalho, et al.
Insights Into Imaging
|
October 4, 2022
The different faces of metastatic melanoma in the gastrointestinal tract
Eva Mendes Serrao, Ana Maria Costa, Sergio Ferreira, et al.
Journal of Proteomics
|
December 22, 2019
Proteomic-components provide insights into the defensive secretion in termite workers of the soldierless genus Ruptitermes
Ana Maria Costa-Leonardo, Iago Bueno da Silva, Silvana Beani Poiani, et al.
Food Research International (Ottawa, Ont.)
|
August 17, 2021
Brazilian native passion fruit (Passiflora tenuifila Killip) is a rich source of proanthocyanidins, carotenoids, and dietary fiber
José Thiago do Carmo Santos, Fabiane Cristina Petry, Eric de Castro Tobaruela, et al.
Trials
|
April 26, 2018
Effects of transcranial LED therapy on the cognitive rehabilitation for diffuse axonal injury due to severe acute traumatic brain injury: study protocol for a randomized controlled trial
João Gustavo Rocha Peixoto Dos Santos, Ana Luiza Costa Zaninotto, Renato Amaro Zângaro, et al.
Food & Function
|
December 15, 2025
Correction: Brazilian passion fruit modulates vascular inflammation and gene networks of cholesterol metabolism in overweight individuals
Isabella de Araújo Esteves Duarte, Dragan Milenkovic, Layanne Nascimento Fraga, et al.
Zeitschrift Fur Naturforschung. C, Journal of Biosciences
|
March 17, 2004
Cuticular hydrocarbons of Heterotermes tenuis (Isoptera: Rhinotermitidae): analyses and electrophysiological studies
Luciane G Batista-Pereira, Márcio G dos Santos, Arlene G Corrêa, et al.
Plant Foods for Human Nutrition (Dordrecht, Netherlands)
|
January 12, 2015
Use of baru (Brazilian almond) waste from physical extraction of oil to produce gluten free cakes
Lívia de Lacerda de Oliveira Pineli, Lorena Andrade de Aguiar, Guilherme Theodoro de Oliveira, et al.
Food & Function
|
November 11, 2025
Brazilian passion fruit modulates vascular inflammation and gene networks of cholesterol metabolism in overweight individuals
Isabella de Araújo Esteves Duarte, Dragan Milenkovic, Layanne Nascimento Fraga, et al.
Trials
|
January 10, 2018
Photobiomodulation using low-level laser therapy (LLLT) for patients with chronic traumatic brain injury: a randomized controlled trial study protocol
Guilherme da Cruz Ribeiro Poiani, Ana Luiza Zaninotto, Ana Maria Costa Carneiro, et al.
Page
of 9
Search research articles
Search
Showing results (71-80 of 90) with videos related to
Sort By:
Page
of 9
Analytica Chimica Acta
|
September 19, 2018
A photoswitchable "host-guest" approach for the selective enrichment of dimethoate from olive oil
Raquel Garcia, Elisabete P Carreiro, João P Prates Ramalho, et al.
Insights Into Imaging
|
October 4, 2022
The different faces of metastatic melanoma in the gastrointestinal tract
Eva Mendes Serrao, Ana Maria Costa, Sergio Ferreira, et al.
Journal of Proteomics
|
December 22, 2019
Proteomic-components provide insights into the defensive secretion in termite workers of the soldierless genus Ruptitermes
Ana Maria Costa-Leonardo, Iago Bueno da Silva, Silvana Beani Poiani, et al.
Food Research International (Ottawa, Ont.)
|
August 17, 2021
Brazilian native passion fruit (Passiflora tenuifila Killip) is a rich source of proanthocyanidins, carotenoids, and dietary fiber
José Thiago do Carmo Santos, Fabiane Cristina Petry, Eric de Castro Tobaruela, et al.
Trials
|
April 26, 2018
Effects of transcranial LED therapy on the cognitive rehabilitation for diffuse axonal injury due to severe acute traumatic brain injury: study protocol for a randomized controlled trial
João Gustavo Rocha Peixoto Dos Santos, Ana Luiza Costa Zaninotto, Renato Amaro Zângaro, et al.
Food & Function
|
December 15, 2025
Correction: Brazilian passion fruit modulates vascular inflammation and gene networks of cholesterol metabolism in overweight individuals
Isabella de Araújo Esteves Duarte, Dragan Milenkovic, Layanne Nascimento Fraga, et al.
Zeitschrift Fur Naturforschung. C, Journal of Biosciences
|
March 17, 2004
Cuticular hydrocarbons of Heterotermes tenuis (Isoptera: Rhinotermitidae): analyses and electrophysiological studies
Luciane G Batista-Pereira, Márcio G dos Santos, Arlene G Corrêa, et al.
Plant Foods for Human Nutrition (Dordrecht, Netherlands)
|
January 12, 2015
Use of baru (Brazilian almond) waste from physical extraction of oil to produce gluten free cakes
Lívia de Lacerda de Oliveira Pineli, Lorena Andrade de Aguiar, Guilherme Theodoro de Oliveira, et al.
Food & Function
|
November 11, 2025
Brazilian passion fruit modulates vascular inflammation and gene networks of cholesterol metabolism in overweight individuals
Isabella de Araújo Esteves Duarte, Dragan Milenkovic, Layanne Nascimento Fraga, et al.
Trials
|
January 10, 2018
Photobiomodulation using low-level laser therapy (LLLT) for patients with chronic traumatic brain injury: a randomized controlled trial study protocol
Guilherme da Cruz Ribeiro Poiani, Ana Luiza Zaninotto, Ana Maria Costa Carneiro, et al.
Page
of 9