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Ana Paula Pereira

Showing results (1-10 of 144) with videos related to

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Ciencia & Saude Coletiva|June 12, 2013
[Productive restructuring and the reallocation of work and employment: a survey of the "new" forms of social inequality]Ana Paula Pereira Marques
The Science of the Total Environment|November 20, 2021
Interfaces between biodegradable organic matrices coating and MAP fertilizer for improve use efficiencyAna Paula Pereira Nunes, César Ferreira Santos, Douglas Guelfi
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|September 18, 2012
Comparative study of different Portuguese samples of propolis: pollinic, sensorial, physicochemical, microbiological characterization and antibacterial activityLuís G Dias, Ana Paula Pereira, Leticia M Estevinho
Journal of Bioenergetics and Biomembranes|February 11, 2012
Effect of the antitumoral alkylating agent 3-bromopyruvate on mitochondrial respiration: role of mitochondrially bound hexokinaseClara Rodrigues-Ferreira, Ana Paula Pereira da Silva, Antonio Galina
Ciencia & Saude Coletiva|July 19, 2018
Health policies in Southern Europe and deregulation of labour relations: a glimpse of PortugalAna Paula Pereira Marques, Ana Paula Morais de Carvalho Macedo
Advanced Drug Delivery Reviews|November 12, 2025
3D printing in theranostic applicationsItalo Rodrigo Calori, Ana Paula Pereira Guimaraes, Antonio Claudio Tedesco
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|June 25, 2008
Microbiological characterization of table olives commercialized in Portugal in respect to safety aspectsAna Paula Pereira, José Alberto Pereira, Albino Bento, et al.
Revista Brasileira De Terapia Intensiva|October 11, 2014
Effects of motor physical therapy in critically ill patients: literature reviewAna Paula Pereira da Silva, Kenia Maynard, Mônica Rodrigues da Cruz
Advances in Food and Nutrition Research|August 27, 2011
Mead production: tradition versus modernityElsa Ramalhosa, Teresa Gomes, Ana Paula Pereira, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|October 23, 2008
Antioxidant and antimicrobial effects of phenolic compounds extracts of Northeast Portugal honeyLetícia Estevinho, Ana Paula Pereira, Leandro Moreira, et al.
Pageof 15

Showing results (1-10 of 144) with videos related to

Sort By:
Pageof 15
Ciencia & Saude Coletiva|June 12, 2013
[Productive restructuring and the reallocation of work and employment: a survey of the "new" forms of social inequality]Ana Paula Pereira Marques
The Science of the Total Environment|November 20, 2021
Interfaces between biodegradable organic matrices coating and MAP fertilizer for improve use efficiencyAna Paula Pereira Nunes, César Ferreira Santos, Douglas Guelfi
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|September 18, 2012
Comparative study of different Portuguese samples of propolis: pollinic, sensorial, physicochemical, microbiological characterization and antibacterial activityLuís G Dias, Ana Paula Pereira, Leticia M Estevinho
Journal of Bioenergetics and Biomembranes|February 11, 2012
Effect of the antitumoral alkylating agent 3-bromopyruvate on mitochondrial respiration: role of mitochondrially bound hexokinaseClara Rodrigues-Ferreira, Ana Paula Pereira da Silva, Antonio Galina
Ciencia & Saude Coletiva|July 19, 2018
Health policies in Southern Europe and deregulation of labour relations: a glimpse of PortugalAna Paula Pereira Marques, Ana Paula Morais de Carvalho Macedo
Advanced Drug Delivery Reviews|November 12, 2025
3D printing in theranostic applicationsItalo Rodrigo Calori, Ana Paula Pereira Guimaraes, Antonio Claudio Tedesco
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|June 25, 2008
Microbiological characterization of table olives commercialized in Portugal in respect to safety aspectsAna Paula Pereira, José Alberto Pereira, Albino Bento, et al.
Revista Brasileira De Terapia Intensiva|October 11, 2014
Effects of motor physical therapy in critically ill patients: literature reviewAna Paula Pereira da Silva, Kenia Maynard, Mônica Rodrigues da Cruz
Advances in Food and Nutrition Research|August 27, 2011
Mead production: tradition versus modernityElsa Ramalhosa, Teresa Gomes, Ana Paula Pereira, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|October 23, 2008
Antioxidant and antimicrobial effects of phenolic compounds extracts of Northeast Portugal honeyLetícia Estevinho, Ana Paula Pereira, Leandro Moreira, et al.
Pageof 15