Showing results (41-50 of 61) with videos related to
Sort By:
Pageof 7
Frontiers in Plant Science|June 19, 2023
The use of chitosan oligosaccharide to improve artemisinin yield in well-watered and drought-stressed plantsAna L García-García, Ana Rita Matos, Eduardo Feijão, et al.Biology|December 24, 2021
Potential of Asparagopsis armata as a Biopesticide for Weed Control under an Invasive Seaweed Circular-Economy FrameworkBernardo Duarte, João Carreiras, Eduardo Feijão, et al.Journal of Proteomics|December 20, 2016
Specific adjustments in grapevine leaf proteome discriminating resistant and susceptible grapevine genotypes to Plasmopara viticolaAndreia Figueiredo, Joana Martins, Mónica Sebastiana, et al.Journal of Hazardous Materials|February 21, 2025
Ecotoxicity of the non-dioxin-like PCB-153 in the model marine diatom Phaeodactylum tricornutumBernardo Duarte, João Cardoso, Eduardo Feijão, et al.Chemosphere|February 19, 2021
First screening of biocides, persistent organic pollutants, pharmaceutical and personal care products in Antarctic phytoplankton from Deception Island by FT-ICR-MSBernardo Duarte, Carla Gameiro, Ana Rita Matos, et al.The Science of the Total Environment|October 6, 2018
Ecotoxicity of the lipid-lowering drug bezafibrate on the bioenergetics and lipid metabolism of the diatom Phaeodactylum tricornutumBernardo Duarte, Diogo Prata, Ana Rita Matos, et al.Frontiers in Immunology|March 8, 2021
Interleukin-6 Is a Biomarker for the Development of Fatal Severe Acute Respiratory Syndrome Coronavirus 2 PneumoniaAndré Santa Cruz, Ana Mendes-Frias, Ana Isabel Oliveira, et al.Applied and Environmental Microbiology|October 17, 2025
Gilthead sea bream gut bacteriome as a valuable tool for seafood provenance analysisEduardo Feijão, Irina A Duarte, Marcelo Pereira, et al.Physiologia Plantarum|August 30, 2020
An apoplastic fluid extraction method for the characterization of grapevine leaves proteome and metabolome from a single sampleJoana Figueiredo, Ana Rita Cavaco, Leonor Guerra-Guimarães, et al.Food & Function|June 7, 2019
Vitis vinifera 'Pinot noir' leaves as a source of bioactive nutraceutical compoundsMarisa Maia, António E N Ferreira, Gonçalo Laureano, et al.Pageof 7