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Critical Reviews in Food Science and Nutrition
|
November 14, 2025
(Poly)phenol metabotypes and cardiometabolic health: a systematic review
Wafa Alotaibi, Daniel Perrone, Xiaohe Liu, et al.
The American Journal of Clinical Nutrition
|
June 2, 2019
Effects of aronia berry (poly)phenols on vascular function and gut microbiota: a double-blind randomized controlled trial in adult men
Geoffrey Istas, Eleanor Wood, Melanie Le Sayec, et al.
Nutrients
|
April 28, 2023
Interplay between the (Poly)phenol Metabolome, Gut Microbiome, and Cardiovascular Health in Women: A Cross-Sectional Study from the TwinsUK Cohort
Yong Li, Yifan Xu, Caroline Le Roy, et al.
European Journal of Nutrition
|
September 8, 2019
Factors influencing the cardiometabolic response to (poly)phenols and phytosterols: a review of the COST Action POSITIVe activities
Eileen R Gibney, Dragan Milenkovic, Emilie Combet, et al.
The American Journal of Clinical Nutrition
|
December 23, 2016
Methylxanthines enhance the effects of cocoa flavanols on cardiovascular function: randomized, double-masked controlled studies
Roberto Sansone, Javier I Ottaviani, Ana Rodriguez-Mateos, et al.
Advances in Nutrition (Bethesda, Md.)
|
July 17, 2016
Impact of Cranberries on Gut Microbiota and Cardiometabolic Health: Proceedings of the Cranberry Health Research Conference 2015
Jeffrey B Blumberg, Arpita Basu, Christian G Krueger, et al.
Journal of Agricultural and Food Chemistry
|
December 29, 2020
Quantitative Assessment of Dietary (Poly)phenol Intake: A High-Throughput Targeted Metabolomics Method for Blood and Urine Samples
Maite Domínguez-Fernández, Yifan Xu, Paul Young Tie Yang, et al.
Frontiers in Genetics
|
June 28, 2019
Effects of Anthocyanin Supplementation on Serum Lipids, Glucose, Markers of Inflammation and Cognition in Adults With Increased Risk of Dementia - A Pilot Study
Anne Katrine Bergland, Hogne Soennesyn, Ingvild Dalen, et al.
Arteriosclerosis, Thrombosis, and Vascular Biology
|
October 25, 2014
Measurement of endothelium-dependent vasodilation in mice--brief report
Dominik Schuler, Roberto Sansone, Till Freudenberger, et al.
Pflugers Archiv : European Journal of Physiology
|
January 21, 2018
Angiotensin-(1-7)-induced Mas receptor activation attenuates atherosclerosis through a nitric oxide-dependent mechanism in apolipoproteinE-KO mice
Guang Yang, Geoffrey Istas, Sascha Höges, et al.
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of 15
Search research articles
Search
Showing results (91-100 of 144) with videos related to
Sort By:
Page
of 15
Critical Reviews in Food Science and Nutrition
|
November 14, 2025
(Poly)phenol metabotypes and cardiometabolic health: a systematic review
Wafa Alotaibi, Daniel Perrone, Xiaohe Liu, et al.
The American Journal of Clinical Nutrition
|
June 2, 2019
Effects of aronia berry (poly)phenols on vascular function and gut microbiota: a double-blind randomized controlled trial in adult men
Geoffrey Istas, Eleanor Wood, Melanie Le Sayec, et al.
Nutrients
|
April 28, 2023
Interplay between the (Poly)phenol Metabolome, Gut Microbiome, and Cardiovascular Health in Women: A Cross-Sectional Study from the TwinsUK Cohort
Yong Li, Yifan Xu, Caroline Le Roy, et al.
European Journal of Nutrition
|
September 8, 2019
Factors influencing the cardiometabolic response to (poly)phenols and phytosterols: a review of the COST Action POSITIVe activities
Eileen R Gibney, Dragan Milenkovic, Emilie Combet, et al.
The American Journal of Clinical Nutrition
|
December 23, 2016
Methylxanthines enhance the effects of cocoa flavanols on cardiovascular function: randomized, double-masked controlled studies
Roberto Sansone, Javier I Ottaviani, Ana Rodriguez-Mateos, et al.
Advances in Nutrition (Bethesda, Md.)
|
July 17, 2016
Impact of Cranberries on Gut Microbiota and Cardiometabolic Health: Proceedings of the Cranberry Health Research Conference 2015
Jeffrey B Blumberg, Arpita Basu, Christian G Krueger, et al.
Journal of Agricultural and Food Chemistry
|
December 29, 2020
Quantitative Assessment of Dietary (Poly)phenol Intake: A High-Throughput Targeted Metabolomics Method for Blood and Urine Samples
Maite Domínguez-Fernández, Yifan Xu, Paul Young Tie Yang, et al.
Frontiers in Genetics
|
June 28, 2019
Effects of Anthocyanin Supplementation on Serum Lipids, Glucose, Markers of Inflammation and Cognition in Adults With Increased Risk of Dementia - A Pilot Study
Anne Katrine Bergland, Hogne Soennesyn, Ingvild Dalen, et al.
Arteriosclerosis, Thrombosis, and Vascular Biology
|
October 25, 2014
Measurement of endothelium-dependent vasodilation in mice--brief report
Dominik Schuler, Roberto Sansone, Till Freudenberger, et al.
Pflugers Archiv : European Journal of Physiology
|
January 21, 2018
Angiotensin-(1-7)-induced Mas receptor activation attenuates atherosclerosis through a nitric oxide-dependent mechanism in apolipoproteinE-KO mice
Guang Yang, Geoffrey Istas, Sascha Höges, et al.
Page
of 15