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Ana Rodriguez-Mateos

Showing results (131-140 of 144) with videos related to

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The American Journal of Clinical Nutrition|September 16, 2020
Recommendations for standardizing nomenclature for dietary (poly)phenol catabolitesColin D Kay, Michael N Clifford, Pedro Mena, et al.
Food & Function|May 14, 2025
Effects of the DailyColors™ polyphenol supplement on serum proteome, cognitive function, and health in older adults at risk of cognitive and functional declineMary O'Leary, Joanna L Bowtell, Megan Richards, et al.
Psychological Medicine|June 22, 2022
Mediators and moderators in the relationship between maternal childhood adversity and children's emotional and behavioural development: a systematic review and meta-analysisXuemei Ma, Alessandra Biaggi, Chiara Sacchi, et al.
European Journal of Nutrition|February 14, 2020
Combined effect of interventions with pure or enriched mixtures of (poly)phenols and anti-diabetic medication in type 2 diabetes management: a meta-analysis of randomized controlled human trialsAna F Raimundo, Filipa Félix, Rita Andrade, et al.
Critical Reviews in Food Science and Nutrition|April 29, 2026
A scoring system for validity assessment of biomarkers of food intakeChristoph Hassenberg, Carina I Mack, Claudia Favari, et al.
European Journal of Nutrition|October 23, 2019
Targeting the delivery of dietary plant bioactives to those who would benefit most: from science to practical applicationsBaukje de Roos, Anna-Marja Aura, Maria Bronze, et al.
Nutrients|August 8, 2019
Impact of Foods and Dietary Supplements Containing Hydroxycinnamic Acids on Cardiometabolic Biomarkers: A Systematic Review to Explore Inter-Individual VariabilityDaniela Martini, Laura Chiavaroli, Antonio González-Sarrías, et al.
Food & Function|February 27, 2023
Daily blueberry consumption for 12 weeks improves endothelial function in postmenopausal women with above-normal blood pressure through reductions in oxidative stress: a randomized controlled trialEmily K Woolf, Janée D Terwoord, Nicole S Litwin, et al.
Food & Function|June 16, 2020
Systematic bioinformatic analysis of nutrigenomic data of flavanols in cell models of cardiometabolic diseaseTatjana Ruskovska, Marika Massaro, Maria Annunziata Carluccio, et al.
Molecules (Basel, Switzerland)|September 25, 2020
Urinary Resveratrol Metabolites Output: Differential Associations with Cardiometabolic Markers and Liver Enzymes in House-Dwelling Subjects Featuring Metabolic SyndromeVanessa Bullón-Vela, Itziar Abete, Maria Angeles Zulet, et al.
Pageof 15

Showing results (131-140 of 144) with videos related to

Sort By:
Pageof 15
The American Journal of Clinical Nutrition|September 16, 2020
Recommendations for standardizing nomenclature for dietary (poly)phenol catabolitesColin D Kay, Michael N Clifford, Pedro Mena, et al.
Food & Function|May 14, 2025
Effects of the DailyColors™ polyphenol supplement on serum proteome, cognitive function, and health in older adults at risk of cognitive and functional declineMary O'Leary, Joanna L Bowtell, Megan Richards, et al.
Psychological Medicine|June 22, 2022
Mediators and moderators in the relationship between maternal childhood adversity and children's emotional and behavioural development: a systematic review and meta-analysisXuemei Ma, Alessandra Biaggi, Chiara Sacchi, et al.
European Journal of Nutrition|February 14, 2020
Combined effect of interventions with pure or enriched mixtures of (poly)phenols and anti-diabetic medication in type 2 diabetes management: a meta-analysis of randomized controlled human trialsAna F Raimundo, Filipa Félix, Rita Andrade, et al.
Critical Reviews in Food Science and Nutrition|April 29, 2026
A scoring system for validity assessment of biomarkers of food intakeChristoph Hassenberg, Carina I Mack, Claudia Favari, et al.
European Journal of Nutrition|October 23, 2019
Targeting the delivery of dietary plant bioactives to those who would benefit most: from science to practical applicationsBaukje de Roos, Anna-Marja Aura, Maria Bronze, et al.
Nutrients|August 8, 2019
Impact of Foods and Dietary Supplements Containing Hydroxycinnamic Acids on Cardiometabolic Biomarkers: A Systematic Review to Explore Inter-Individual VariabilityDaniela Martini, Laura Chiavaroli, Antonio González-Sarrías, et al.
Food & Function|February 27, 2023
Daily blueberry consumption for 12 weeks improves endothelial function in postmenopausal women with above-normal blood pressure through reductions in oxidative stress: a randomized controlled trialEmily K Woolf, Janée D Terwoord, Nicole S Litwin, et al.
Food & Function|June 16, 2020
Systematic bioinformatic analysis of nutrigenomic data of flavanols in cell models of cardiometabolic diseaseTatjana Ruskovska, Marika Massaro, Maria Annunziata Carluccio, et al.
Molecules (Basel, Switzerland)|September 25, 2020
Urinary Resveratrol Metabolites Output: Differential Associations with Cardiometabolic Markers and Liver Enzymes in House-Dwelling Subjects Featuring Metabolic SyndromeVanessa Bullón-Vela, Itziar Abete, Maria Angeles Zulet, et al.
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