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Biotechnology Advances|February 5, 2019
Curcumin, the golden spice in treating cardiovascular diseasesHong Li, Antoni Sureda, Hari Prasad Devkota, et al.
International Journal of Biological Macromolecules|May 5, 2018
Mechanical, structural and physical aspects of chitosan-based films as antimicrobial dressingsAna A Escárcega-Galaz, Dalia I Sánchez-Machado, Jaime López-Cervantes, et al.
Molecules (Basel, Switzerland)|September 9, 2020
Optimization of Extraction Conditions for Gracilaria gracilis Extracts and Their Antioxidative Stability as Part of Microfiber Food Coating AdditivesJoão Reboleira, Rui Ganhão, Susana Mendes, et al.
Food Additives & Contaminants. Part A, Chemistry, Analysis, Control, Exposure & Risk Assessment|January 11, 2014
Trends in the use of natural antioxidants in active food packaging: a reviewAna Sanches-Silva, Denise Costa, Tânia G Albuquerque, et al.
Inflammopharmacology|May 2, 2025
Ipomoea carnea Jacq. ameliorates formalin-induced paw inflammation in rats through modulation of oxidative and inflammatory pathwaysShabab Nasir, Muhammad Usman, Humaira Gul, et al.
Critical Reviews in Food Science and Nutrition|June 15, 2018
Anti-inflammatory effects of Melatonin: A mechanistic reviewSeyed Mohammad Nabavi, Seyed Fazel Nabavi, Antoni Sureda, et al.
Biomedicine & Pharmacotherapy = Biomedecine & Pharmacotherapie|May 31, 2019
Proanthocyanidins: A comprehensive reviewAbdur Rauf, Muhammad Imran, Tareq Abu-Izneid, et al.
Nutrients|March 4, 2020
Almonds (Prunus Dulcis Mill. D. A. Webb): A Source of Nutrients and Health-Promoting CompoundsDavide Barreca, Seyed Mohammad Nabavi, Antoni Sureda, et al.
Foods (Basel, Switzerland)|February 12, 2021
Occurrence of Fusarium spp. in Maize Grain Harvested in Portugal and Accumulation of Related Mycotoxins during StorageBruna Carbas, Daniela Simões, Andreia Soares, et al.
Journal of Chromatographic Science|November 26, 2016
An HPLC Procedure for the Quantification of Aloin in Latex and Gel from Aloe barbadensis LeavesDalia I Sánchez-Machado, Jaime López-Cervantes, María F Mariscal-Domínguez, et al.
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