Search research articles
Contact Us
Filters
Showing results (121-130 of 202) with videos related to
Page
of 21
Sort By:
European Journal of Cancer Prevention : the Official Journal of the European Cancer Prevention Organisation (ECP)
|
December 11, 2012
Effect of ginger root on cyclooxygenase-1 and 15-hydroxyprostaglandin dehydrogenase expression in colonic mucosa of humans at normal and increased risk for colorectal cancer
Yan Jiang, Danielle K Turgeon, Benjamin D Wright, et al.
Cancer Prevention Research (Philadelphia, Pa.)
|
November 28, 2019
A Calcium-Rich Multimineral Intervention to Modulate Colonic Microbial Communities and Metabolomic Profiles in Humans: Results from a 90-Day Trial
Muhammad N Aslam, Christine M Bassis, Ingrid L Bergin, et al.
American Journal of Preventive Medicine
|
September 21, 2020
An Adaptive Bayesian Design for Personalized Dosing in a Cancer Prevention Trial
Ananda Sen, Lili Zhao, Zora Djuric, et al.
Molecular Carcinogenesis
|
April 25, 2014
Pilot clinical study of the effects of ginger root extract on eicosanoids in colonic mucosa of subjects at increased risk for colorectal cancer
Suzanna M Zick, D Kim Turgeon, Jianwei Ren, et al.
JMIR Research Protocols
|
August 5, 2022
Grocery Delivery to Support Healthy Weight Gain Among Pregnant Young Women With Low Income: Protocol for a Randomized Controlled Trial
Marika Waselewski, Melissa Plegue, Kendrin Sonneville, et al.
Prostaglandins, Leukotrienes, and Essential Fatty Acids
|
November 26, 2018
Higher baseline expression of the PTGS2 gene and greater decreases in total colonic fatty acid content predict greater decreases in colonic prostaglandin-E<sub>2</sub> concentrations after dietary supplementation with ω-3 fatty acids
Matthew J Wilson, Ananda Sen, Dave Bridges, et al.
American Journal of Preventive Medicine
|
September 21, 2012
Family history assessment: impact on disease risk perceptions
Catharine Wang, Ananda Sen, Mack T Ruffin, et al.
Nutrition and Cancer
|
March 24, 2021
Changes in Serum, Red Blood Cell, and Colonic Fatty Acids in a Personalized Omega-3 Fatty Acid Supplementation Trial
Yifan Shen, Ananda Sen, D Kim Turgeon, et al.
American Journal of Preventive Medicine
|
January 23, 2017
Increasing Use of a Healthy Food Incentive: A Waiting Room Intervention Among Low-Income Patients
Alicia J Cohen, Caroline R Richardson, Michele Heisler, et al.
Arthritis and Rheumatism
|
November 1, 2005
Characterization and consequences of pain variability in individuals with fibromyalgia
Richard E Harris, David A Williams, Samuel A McLean, et al.
Page
of 21
Search research articles
Search
Showing results (121-130 of 202) with videos related to
Sort By:
Page
of 21
European Journal of Cancer Prevention : the Official Journal of the European Cancer Prevention Organisation (ECP)
|
December 11, 2012
Effect of ginger root on cyclooxygenase-1 and 15-hydroxyprostaglandin dehydrogenase expression in colonic mucosa of humans at normal and increased risk for colorectal cancer
Yan Jiang, Danielle K Turgeon, Benjamin D Wright, et al.
Cancer Prevention Research (Philadelphia, Pa.)
|
November 28, 2019
A Calcium-Rich Multimineral Intervention to Modulate Colonic Microbial Communities and Metabolomic Profiles in Humans: Results from a 90-Day Trial
Muhammad N Aslam, Christine M Bassis, Ingrid L Bergin, et al.
American Journal of Preventive Medicine
|
September 21, 2020
An Adaptive Bayesian Design for Personalized Dosing in a Cancer Prevention Trial
Ananda Sen, Lili Zhao, Zora Djuric, et al.
Molecular Carcinogenesis
|
April 25, 2014
Pilot clinical study of the effects of ginger root extract on eicosanoids in colonic mucosa of subjects at increased risk for colorectal cancer
Suzanna M Zick, D Kim Turgeon, Jianwei Ren, et al.
JMIR Research Protocols
|
August 5, 2022
Grocery Delivery to Support Healthy Weight Gain Among Pregnant Young Women With Low Income: Protocol for a Randomized Controlled Trial
Marika Waselewski, Melissa Plegue, Kendrin Sonneville, et al.
Prostaglandins, Leukotrienes, and Essential Fatty Acids
|
November 26, 2018
Higher baseline expression of the PTGS2 gene and greater decreases in total colonic fatty acid content predict greater decreases in colonic prostaglandin-E<sub>2</sub> concentrations after dietary supplementation with ω-3 fatty acids
Matthew J Wilson, Ananda Sen, Dave Bridges, et al.
American Journal of Preventive Medicine
|
September 21, 2012
Family history assessment: impact on disease risk perceptions
Catharine Wang, Ananda Sen, Mack T Ruffin, et al.
Nutrition and Cancer
|
March 24, 2021
Changes in Serum, Red Blood Cell, and Colonic Fatty Acids in a Personalized Omega-3 Fatty Acid Supplementation Trial
Yifan Shen, Ananda Sen, D Kim Turgeon, et al.
American Journal of Preventive Medicine
|
January 23, 2017
Increasing Use of a Healthy Food Incentive: A Waiting Room Intervention Among Low-Income Patients
Alicia J Cohen, Caroline R Richardson, Michele Heisler, et al.
Arthritis and Rheumatism
|
November 1, 2005
Characterization and consequences of pain variability in individuals with fibromyalgia
Richard E Harris, David A Williams, Samuel A McLean, et al.
Page
of 21