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Andrea M Dietrich

Showing results (1-10 of 66) with videos related to

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Journal of Water and Health|February 24, 2006
Aesthetic issues for drinking waterAndrea M Dietrich
Water Science and Technology : a Journal of the International Association on Water Pollution Research|January 18, 2014
Characterizing o- and p-nitrophenols adsorption onto innovative activated carbon prepared from date pitsHossam Altaher, Andrea M Dietrich
Journal of Water and Health|February 9, 2011
Retronasal perception and flavour thresholds of iron and copper in drinking waterPinar Omur-Ozbek, Andrea M Dietrich
Water Research|January 16, 2007
Sensory aspects and water quality impacts of chlorinated and chloraminated drinking water in contact with HDPE and cPVC pipeTimothy H Heim, Andrea M Dietrich
Water Research|March 16, 2004
Relationship between intensity, concentration, and temperature for drinking water odorantsAndrew J Whelton, Andrea M Dietrich
Environmental Science & Technology|June 30, 2005
Determination of temperature-dependent Henry's law constants of odorous contaminants and their application to human perceptionPinar Omür-Ozbek, Andrea M Dietrich
Journal of Agricultural and Food Chemistry|July 11, 2002
Fate and environmental impact of pesticides in plastic mulch production runoff: field and laboratory studiesAndrea M Dietrich, Daniel L Gallagher
Water Research|February 19, 2008
Developing hexanal as an odor reference standard for sensory analysis of drinking waterPinar Omür-Ozbek, Andrea M Dietrich
The Science of the Total Environment|December 15, 2019
A review: The challenge, consensus, and confusion of describing odors and tastes in drinking waterAndrea M Dietrich, Gary A Burlingame
Environmental Science & Technology|December 18, 2014
Critical review and rethinking of USEPA secondary standards for maintaining organoleptic quality of drinking waterAndrea M Dietrich, Gary A Burlingame
Pageof 7

Showing results (1-10 of 66) with videos related to

Sort By:
Pageof 7
Journal of Water and Health|February 24, 2006
Aesthetic issues for drinking waterAndrea M Dietrich
Water Science and Technology : a Journal of the International Association on Water Pollution Research|January 18, 2014
Characterizing o- and p-nitrophenols adsorption onto innovative activated carbon prepared from date pitsHossam Altaher, Andrea M Dietrich
Journal of Water and Health|February 9, 2011
Retronasal perception and flavour thresholds of iron and copper in drinking waterPinar Omur-Ozbek, Andrea M Dietrich
Water Research|January 16, 2007
Sensory aspects and water quality impacts of chlorinated and chloraminated drinking water in contact with HDPE and cPVC pipeTimothy H Heim, Andrea M Dietrich
Water Research|March 16, 2004
Relationship between intensity, concentration, and temperature for drinking water odorantsAndrew J Whelton, Andrea M Dietrich
Environmental Science & Technology|June 30, 2005
Determination of temperature-dependent Henry's law constants of odorous contaminants and their application to human perceptionPinar Omür-Ozbek, Andrea M Dietrich
Journal of Agricultural and Food Chemistry|July 11, 2002
Fate and environmental impact of pesticides in plastic mulch production runoff: field and laboratory studiesAndrea M Dietrich, Daniel L Gallagher
Water Research|February 19, 2008
Developing hexanal as an odor reference standard for sensory analysis of drinking waterPinar Omür-Ozbek, Andrea M Dietrich
The Science of the Total Environment|December 15, 2019
A review: The challenge, consensus, and confusion of describing odors and tastes in drinking waterAndrea M Dietrich, Gary A Burlingame
Environmental Science & Technology|December 18, 2014
Critical review and rethinking of USEPA secondary standards for maintaining organoleptic quality of drinking waterAndrea M Dietrich, Gary A Burlingame
Pageof 7