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Current Opinion in Lipidology|July 9, 2016
Cardiovascular diseases in mega-countries: the challenges of the nutrition, physical activity and epidemiologic transitions, and the double burden of diseaseSimon Barquera, Andrea Pedroza-Tobias, Catalina MedinaBMC Public Health|October 11, 2014
Classification of metabolic syndrome according to lipid alterations: analysis from the Mexican National Health and Nutrition Survey 2006Andrea Pedroza-Tobias, Belem Trejo-Valdivia, Luz M Sanchez-Romero, et al.BMJ Global Health|August 20, 2021
Food and beverage industry interference in science and policy: efforts to block soda tax implementation in Mexico and prevent international diffusionAndrea Pedroza-Tobias, Eric Crosbie, Melissa Mialon, et al.Journal of Nutrition Education and Behavior|June 12, 2026
Parents' reactions to a Social Media Marketing Campaign Promoting Universal School Meals Among Elementary-Aged US Children: A Content AnalysisCarolyn Chelius, Amanda B Zeitlin, Christina A Hecht, et al.The Lancet. Global Health|September 4, 2019
Cost-effectiveness of a fixed-dose combination pill for secondary prevention of cardiovascular disease in China, India, Mexico, Nigeria, and South Africa: a modelling studyJohn K Lin, Andrew E Moran, Kirsten Bibbins-Domingo, et al.American Journal of Preventive Medicine|December 24, 2025
Using social media to increase participation in Universal Free School Meal programs: An RCT with parents of elementary-aged childrenAnna H Grummon, Amanda B Zeitlin, Cristina J Y Lee, et al.American Journal of Preventive Medicine|October 30, 2025
Water Promotion for Overweight Prevention in Schoolchildren: For Whom Does It Work Best? - Results of a Randomized Controlled TrialViviane Richard, Keejeong Ryu, Yadira Peralta, et al.Journal of the Academy of Nutrition and Dietetics|October 9, 2025
Perspectives on Messaging Strategies to Increase Participation in Universal Free School Meal Programs: A Qualitative Study With Parents of Elementary School-Aged ChildrenAmanda B Zeitlin, Alix Zuceth Durán Gómez, Cristina J Y Lee, et al.Journal of the Academy of Nutrition and Dietetics|November 8, 2024
Water First School Water Promotion and Access Intervention: A Cost Analysis StudyAndrea Pedroza-Tobias, Angie L Cradock, Lauren Blacker, et al.Preventing Chronic Disease|July 9, 2026
Food Service Directors' Knowledge and Beliefs About Ultraprocessed Foods in California's San Joaquin Valley SchoolsAnjali Gupta, Alix Zuceth Duran Gomez, Donna Matheson, et al.Pageof 1