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Andreas Kiermeier

Showing results (1-10 of 35) with videos related to

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Journal of Food Protection|July 22, 2015
Effect of Sampling Plans on the Risk of Escherichia coli O157 IllnessAndreas Kiermeier, John Sumner, Ian Jenson
Pest Management Science|August 18, 2010
Improving detection probabilities for pests in stored grainDavid Elmouttie, Andreas Kiermeier, Grant Hamilton
The Veterinary Record|June 9, 2019
Comparison of postmortem inspection procedures for detecting caseous lymphadenitis of Australian sheep and goatsAndrew Pointon, David Hamilton, Andreas Kiermeier
Journal of Medical Imaging and Radiation Oncology|June 13, 2020
Sonographic indicators of isolated fetal sagittal craniosynostosis during pregnancySarah Constantine, Andreas Kiermeier, Peter Anderson
Ultrasound Quarterly|September 8, 2020
The Normal Fetal Cephalic Index in the Second and Third Trimesters of PregnancySarah Constantine, Andreas Kiermeier, Peter Anderson
Foods (Basel, Switzerland)|October 28, 2023
Microbiological Quality of Australian Beef, Sheep and Pork Carcases, Cuts and OffalsJessica Jolley, Andreas Kiermeier, John Sumner
Risk Analysis : an Official Publication of the Society for Risk Analysis|July 3, 2014
Risk Assessment of Escherichia coli O157 illness from consumption of hamburgers in the United States made from Australian manufacturing beefAndreas Kiermeier, Ian Jenson, John Sumner
Risk Analysis : an Official Publication of the Society for Risk Analysis|August 26, 2018
Quantitative Microbial Risk Assessment of Salmonellosis from the Consumption of Australian Pork: Minced Meat from Retail to Burgers Prepared and Consumed at HomePhillip M Gurman, Tom Ross, Andreas Kiermeier
Journal of Food Protection|April 12, 2011
Assumptions of acceptance sampling and the implications for lot contamination: Escherichia coli O157 in lots of Australian manufacturing beefAndreas Kiermeier, Glen Mellor, Robert Barlow, et al.
Journal of Food Protection|August 4, 2012
Vacuum-packed beef primals with extremely long shelf life have unusual microbiological countsAlison Holdhus Small, Ian Jenson, Andreas Kiermeier, et al.
Pageof 4

Showing results (1-10 of 35) with videos related to

Sort By:
Pageof 4
Journal of Food Protection|July 22, 2015
Effect of Sampling Plans on the Risk of Escherichia coli O157 IllnessAndreas Kiermeier, John Sumner, Ian Jenson
Pest Management Science|August 18, 2010
Improving detection probabilities for pests in stored grainDavid Elmouttie, Andreas Kiermeier, Grant Hamilton
The Veterinary Record|June 9, 2019
Comparison of postmortem inspection procedures for detecting caseous lymphadenitis of Australian sheep and goatsAndrew Pointon, David Hamilton, Andreas Kiermeier
Journal of Medical Imaging and Radiation Oncology|June 13, 2020
Sonographic indicators of isolated fetal sagittal craniosynostosis during pregnancySarah Constantine, Andreas Kiermeier, Peter Anderson
Ultrasound Quarterly|September 8, 2020
The Normal Fetal Cephalic Index in the Second and Third Trimesters of PregnancySarah Constantine, Andreas Kiermeier, Peter Anderson
Foods (Basel, Switzerland)|October 28, 2023
Microbiological Quality of Australian Beef, Sheep and Pork Carcases, Cuts and OffalsJessica Jolley, Andreas Kiermeier, John Sumner
Risk Analysis : an Official Publication of the Society for Risk Analysis|July 3, 2014
Risk Assessment of Escherichia coli O157 illness from consumption of hamburgers in the United States made from Australian manufacturing beefAndreas Kiermeier, Ian Jenson, John Sumner
Risk Analysis : an Official Publication of the Society for Risk Analysis|August 26, 2018
Quantitative Microbial Risk Assessment of Salmonellosis from the Consumption of Australian Pork: Minced Meat from Retail to Burgers Prepared and Consumed at HomePhillip M Gurman, Tom Ross, Andreas Kiermeier
Journal of Food Protection|April 12, 2011
Assumptions of acceptance sampling and the implications for lot contamination: Escherichia coli O157 in lots of Australian manufacturing beefAndreas Kiermeier, Glen Mellor, Robert Barlow, et al.
Journal of Food Protection|August 4, 2012
Vacuum-packed beef primals with extremely long shelf life have unusual microbiological countsAlison Holdhus Small, Ian Jenson, Andreas Kiermeier, et al.
Pageof 4