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Bioresource Technology|January 6, 2020
Biomethanation at 45 °C offers high process efficiency and supports hygienisationSebastian Hupfauf, Anna Winkler, Andreas Otto Wagner, et al.
Microorganisms|December 11, 2019
Microbial and Phenyl Acid Dynamics during the Start-up Phase of Anaerobic Straw Degradation in Meso- and Thermophilic Batch ReactorsEva Maria Prem, Rudolf Markt, Nina Lackner, et al.
Biotechnology for Biofuels|January 21, 2021
Lignin intermediates lead to phenyl acid formation and microbial community shifts in meso- and thermophilic batch reactorsEva Maria Prem, Mira Mutschlechner, Blaz Stres, et al.
Biotechnology for Biofuels|February 22, 2019
Formation of phenylacetic acid and phenylpropionic acid under different overload conditions during mesophilic and thermophilic anaerobic digestionAndreas Otto Wagner, Eva Maria Prem, Rudolf Markt, et al.
Current Research in Microbial Sciences|April 25, 2025
Shaken not stirred - effect of different mixing modes during the cultivation of methanogenic pure culturesAndja Mullaymeri, Maria Payr, Mathias Wunderer, et al.
Applied Microbiology and Biotechnology|February 6, 2015
Lactic acid fermentation within a cascading approach for biowaste treatmentMaraike Probst, Janette Walde, Thomas Pümpel, et al.
Energies|March 19, 2019
Biological Pretreatment Strategies for Second-Generation Lignocellulosic Resources to Enhance Biogas ProductionAndreas Otto Wagner, Nina Lackner, Mira Mutschlechner, et al.
Journal of Visualized Experiments : Jove|November 1, 2021
Extraction of Cofactor F420 for Analysis of Polyglutamate Tail Length from Methanogenic Pure Cultures and Environmental SamplesRudolf Markt, Mathias Wunderer, Eva Maria Prem, et al.
Environmental Microbiology Reports|June 28, 2024
Pre-treatment with Trichoderma viride: Towards a better understanding of its consequences for anaerobic digestionRudolf Markt, Eva Maria Prem, Nina Lackner, et al.
Bioresource Technology|September 9, 2018
Temperature shapes the microbiota in anaerobic digestion and drives efficiency to a maximum at 45 °CSebastian Hupfauf, Pia Plattner, Andreas Otto Wagner, et al.
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