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Applied Radiation and Isotopes : Including Data, Instrumentation and Methods for Use in Agriculture, Industry and Medicine|August 10, 2019
Estimating radiation protection factor (RPF) values for a simple surrogate vehicle using the MCNP6.1 codeStephen McHale, Andrew Decker
Foods (Basel, Switzerland)|April 30, 2021
Oxidation in Low Moisture Foods as a Function of Surface Lipids and Fat ContentCansu Ekin Gumus, Eric Andrew Decker
Journal of Agricultural and Food Chemistry|July 9, 2008
Effect of interfacial protein cross-linking on the in vitro digestibility of emulsified corn oil by pancreatic lipaseSandra Sandra, Eric Andrew Decker, David Julian McClements
Critical Reviews in Food Science and Nutrition|September 30, 2011
Minor components in food oils: a critical review of their roles on lipid oxidation chemistry in bulk oils and emulsionsBingcan Chen, David Julian McClements, Eric Andrew Decker
Annual Review of Food Science and Technology|December 11, 2012
Design of foods with bioactive lipids for improved healthBingcan Chen, David Julian McClements, Eric Andrew Decker
Food Research International (Ottawa, Ont.)|July 18, 2018
Encapsulation, protection, and release of polyunsaturated lipids using biopolymer-based hydrogel particlesZipei Zhang, Eric Andrew Decker, David Julian McClements
Food Chemistry|April 1, 2014
Impact of shortwave ultraviolet (UV-C) radiation on the antioxidant activity of thyme (Thymus vulgaris L.)Esra Dogu-Baykut, Gurbuz Gunes, Eric Andrew Decker
Critical Reviews in Food Science and Nutrition|October 25, 2008
Controlling lipid bioavailability through physicochemical and structural approachesDavid Julian McClements, Eric Andrew Decker, Yeonhwa Park
Journal of Agricultural and Food Chemistry|February 18, 2010
Role of continuous phase anionic polysaccharides on the oxidative stability of menhaden oil-in-water emulsionsBingcan Chen, David Julian McClements, Eric Andrew Decker
Food Chemistry|September 5, 2013
Impact of diacylglycerol and monoacylglycerol on the physical and chemical properties of stripped soybean oilBingcan Chen, David Julian McClements, Eric Andrew Decker
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